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	<title>spike glycoprotein &#8211; Science</title>
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	<title>spike glycoprotein &#8211; Science</title>
	<link>https://scienmag.com</link>
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		<title>Sugar Coats Near the Furin Site Steer SARS-CoV-2 Spike Processing Across Variants</title>
		<link>https://scienmag.com/sugar-coats-near-the-furin-site-steer-sars-cov-2-spike-processing-across-variants/</link>
		
		<dc:creator><![CDATA[Kristina Jarvis]]></dc:creator>
		<pubDate>Thu, 15 Oct 2026 18:42:20 +0000</pubDate>
				<category><![CDATA[Technology and Engineering]]></category>
		<category><![CDATA[coronavirus entry mechanism]]></category>
		<category><![CDATA[D614G]]></category>
		<category><![CDATA[furin cleavage]]></category>
		<category><![CDATA[furin cleavage site]]></category>
		<category><![CDATA[glycan shield]]></category>
		<category><![CDATA[host protease interaction]]></category>
		<category><![CDATA[membrane fusion]]></category>
		<category><![CDATA[N-glycosylation]]></category>
		<category><![CDATA[N-linked glycans]]></category>
		<category><![CDATA[Omicron variant]]></category>
		<category><![CDATA[Omicron XBB.1.5]]></category>
		<category><![CDATA[R634]]></category>
		<category><![CDATA[S1-S2 processing]]></category>
		<category><![CDATA[S1/S2 boundary]]></category>
		<category><![CDATA[SARS-CoV-2]]></category>
		<category><![CDATA[SARS-CoV-2 spike glycoprotein]]></category>
		<category><![CDATA[Scientific Reports]]></category>
		<category><![CDATA[spike glycoprotein]]></category>
		<category><![CDATA[spike glycosylation]]></category>
		<category><![CDATA[spike protein mutations]]></category>
		<category><![CDATA[spike protein processing]]></category>
		<category><![CDATA[viral entry]]></category>
		<category><![CDATA[viral infectivity]]></category>
		<category><![CDATA[virus evolution]]></category>
		<guid isPermaLink="false">https://scienmag.com/?p=276894</guid>

					<description><![CDATA[A new study shows that N-linked glycans at positions 603, 616 and 657 near the SARS-CoV-2 spike furin cleavage site govern proteolytic processing, fusion and entry in D614 and G614 variants, with a milder role in XBB.1.5.]]></description>
										<content:encoded><![CDATA[<p>The SARS-CoV-2 spike glycoprotein has been dissected in extraordinary detail since 2020, yet new work from a team at the Center for Infection and Immunity of Lille shows that some of the most consequential features of this molecular machine lie not in its receptor-binding domains or mutation hotspots, but in the sugar chains clustered just upstream of the site where the protein must be cut. The study, published in Scientific Reports, demonstrates that three N-linked glycans positioned near the S1/S2 boundary — at asparagine residues 603, 616 and 657 — exert a decisive influence on how the spike is processed by host proteases, and that this influence has shifted measurably as the virus has evolved from the ancestral D614 lineage through G614 and into the Omicron XBB.1.5 variant.</p>
<p>The spike protein is the multimeric engine of coronavirus entry. Its larger S1 subunit carries the receptor-binding machinery that latches onto ACE2 on the surface of human cells, while the smaller S2 subunit is the fusogenic core that, once triggered, refolds to drive merger of the viral envelope with the host cell membrane. Between these two subunits sits a polybasic cleavage motif, the RRAR sequence that distinguishes SARS-CoV-2 from many related coronaviruses and that is recognised and cut by furin and other proprotein convertases within the producing cell. This cleavage event, termed priming, is not decorative: it pre-activates the spike so that the virus is poised for rapid membrane fusion upon receptor engagement, a property widely credited with contributing to efficient human-to-human transmission.</p>
<p>What makes the region around the cleavage site chemically complex is that the spike is one of the most heavily glycosylated proteins known in virology, carrying 22 N-linked glycans per protomer. These carbohydrates serve the canonical functions of shielding immunodominant epitopes and escorting the protein through the folding and quality-control machinery of the endoplasmic reticulum and Golgi apparatus. But several of the glycosylation sequons sit remarkably close to the S1/S2 junction, raising a long-standing question: do these sugars physically modulate access of furin to the polybasic motif, and if so, does removing them cripple the entry functions of the spike?</p>
<p>To answer this, Muriel Lavie, Emma Louvet, Jules Patron, Xavier Hanoulle and Sandrine Belouzard systematically mutated the asparagine residues at positions 603, 616 and 657, individually and in combination, thereby ablating the corresponding N-glycans without otherwise altering the spike sequence. They then measured three tightly linked readouts in cell systems: the efficiency with which the spike was cleaved into its S1 and S2 subunits, the capacity of the processed spike to mediate cell–cell fusion, and its ability to support entry of pseudotyped particles into target cells expressing ACE2. The comparative dimension of the design is what gives the work its evolutionary punch, because the same mutant panel was assessed on two distinct genetic backgrounds: the D614 variant and its G614 descendant that rapidly became globally dominant in 2020, and the XBB.1.5 Omicron variant that circulated widely in 2023.</p>
<p>The first major finding concerns a compensatory basic residue. When the three glycans were removed simultaneously, cleavage of the spike did not simply collapse; instead, the authors found that processing of the glycan-deficient spike became dependent on arginine at position 634, a basic residue lying within the cleavage-proximal region. In other words, the loss of the sugar shield exposed a functional redundancy in the local sequence: with the glycans gone, the enzymatic machinery that processes the spike leans on the R634 residue to achieve productive cutting. This interplay between carbohydrate occupancy and a specific cationic side chain underscores how finely balanced the protease-recognition landscape around the S1/S2 junction really is, and it suggests that the local electrostatic and steric environment — not merely the canonical RRAR motif — determines whether priming occurs efficiently.</p>
<p>The second finding is that on the D614 and G614 backgrounds, the glycans at 603, 616 and 657 and the R634 residue are each required for full fusion and entry competence. Mutating these positions on those variants produced measurable deficits in both cell–cell fusion assays and pseudotype entry, indicating that the glycan cluster and the compensatory basic residue act in concert to maintain the entry functions that follow successful cleavage. The consistency across D614 and G614 is notable because the G614 substitution itself is known to stabilise the spike and increase its incorporation into virions; the new data indicate that even on that stabilised backbone, the cleavage-site glycans remain non-negotiable structural elements.</p>
<p>The picture changes, however, when the same experiments are repeated on XBB.1.5. In the Omicron background, mutations of the three glycosylation sites and of R634 had a milder impact on spike processing and entry functions than they did in the ancestral variants. The authors conclude from this pattern that the functional roles of N603, N616, N657 and R634 have evolved alongside the circulating variants. This is a subtle but important point for evolutionary virology: Omicron lineages accumulated dozens of changes across the spike, including extensive remodeling of the receptor-binding domain and adjustments near the S1/S2 region, and the new results show that these changes have partially uncoupled entry competence from the glycan-and-arginine dependency that governed earlier forms of the virus.</p>
<p>Mechanistically, the results fit a model in which the upstream glycans act as steric modulators of furin accessibility. Bulky N-linked carbohydrates projecting from the peptide backbone around residues 603 to 657 can either occlude or funnel the protease toward the polybasic motif, depending on their precise position and occupancy. Removing them appears to perturb the local conformation in a way that shifts the burden of recognition onto nearby basic residues such as R634. At the same time, the glycans&#8217; contribution to fusion and entry in D614 and G614 suggests they do more than merely regulate cleavage access; they may help stabilise the metastable pre-fusion architecture that the S2 subunit must maintain until the moment of triggering. Their reduced importance in XBB.1.5 implies that other sequence features of the Omicron spike have taken over some of that stabilising or presenting role.</p>
<p>The work also carries implications that extend beyond SARS-CoV-2 itself. The dependence of proteolytic priming on glycan context echoes findings in other enveloped viruses, where carbohydrates adjacent to cleavage sites modulate activation of fusion proteins. For coronavirus surveillance, the message is that mutations at N-glycosylation sequons near the S1/S2 boundary should not be dismissed as neutral surface noise; depending on the genetic background in which they appear, they can reshape how efficiently the spike is primed and how readily the virus enters cells. Conversely, the variant-dependent behaviour means that any prediction of a glycan mutation&#8217;s effect must account for the rest of the spike sequence — a caution against interpreting such changes in isolation.</p>
<p>For therapeutic and vaccine design, the study adds a further layer of nuance. Glycan-shielded regions of the spike are notoriously difficult targets for antibody-based countermeasures, but understanding which sugars are functionally load-bearing, and how their roles shift between variants, can inform the design of stabilized immunogens and small molecules that target the cleavage-proximal region. The Lille team&#8217;s findings, supported by the region Hauts-de-France through the REACT&#8217;EU programme and conducted with the imaging facilities of the BioImaging Center Lille Nord-de-France, reinforce a theme that has run through coronavirus structural biology since the pandemic began: the spike is not a static target but a dynamically glycosylated, protease-regulated machine, and its evolution must be read through that lens. As SARS-CoV-2 continues to diversify, the sugar chains flanking its activation switch may yet prove to be among the quiet arbiters of which variants rise and which fade.</p>
<p><strong>Subject of Research:</strong> Role of N-glycans near the SARS-CoV-2 spike furin cleavage site in spike processing and viral entry</p>
<p><strong>Article Title:</strong> Glycans located upstream of the furin cleavage site in SARS-CoV-2 Spike protein influence its processing and functions</p>
<p><strong>Article References:</strong> Lavie, M., Louvet, E., Patron, J., Hanoulle, X., &amp; Belouzard, S. (2026). Glycans located upstream of the furin cleavage site in SARS-CoV-2 Spike protein influence its processing and functions. <em>Scientific Reports</em>. <a href="https://doi.org/10.1038/s41598-026-70382-z" rel="noopener noreferrer">https://doi.org/10.1038/s41598-026-70382-z</a></p>
<p><strong>Image Credits:</strong> AI Generated</p>
<p><strong>DOI:</strong> <a href="https://doi.org/10.1038/s41598-026-70382-z" rel="noopener noreferrer">10.1038/s41598-026-70382-z</a></p>
<p><strong>Keywords:</strong> SARS-CoV-2, spike glycoprotein, furin cleavage, N-glycosylation, S1/S2 processing, membrane fusion, viral entry, D614G, Omicron XBB.1.5, glycan shield, R634, Scientific Reports</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">276894</post-id>	</item>
		<item>
		<title>Conducting Polymer and Quantum Dot Sensor Detects Traces of SARS-CoV-2 in Wastewater</title>
		<link>https://scienmag.com/conducting-polymer-and-quantum-dot-sensor-detects-traces-of-sars-cov-2-in-wastewater/</link>
		
		<dc:creator><![CDATA[Kristina Jarvis]]></dc:creator>
		<pubDate>Wed, 30 Sep 2026 20:27:06 +0000</pubDate>
				<category><![CDATA[Chemistry]]></category>
		<category><![CDATA[advanced nanomaterials for environmental pathogen detection]]></category>
		<category><![CDATA[aptamer-based biosensors for SARS-CoV-2]]></category>
		<category><![CDATA[aptasensor]]></category>
		<category><![CDATA[conducting polymer sensors for environmental monitoring]]></category>
		<category><![CDATA[electrochemical aptasensor for virus detection]]></category>
		<category><![CDATA[electrochemical biosensor]]></category>
		<category><![CDATA[femtomolar detection]]></category>
		<category><![CDATA[gadolinium telluride selenide]]></category>
		<category><![CDATA[low detection limit virus sensors]]></category>
		<category><![CDATA[nanocomposite]]></category>
		<category><![CDATA[nanocomposite sensors in water quality testing]]></category>
		<category><![CDATA[nanotechnology for pandemic surveillance]]></category>
		<category><![CDATA[polyaniline]]></category>
		<category><![CDATA[polyaniline and gadolinium telluride quantum dots]]></category>
		<category><![CDATA[quantum dot-based virus sensors]]></category>
		<category><![CDATA[quantum dots]]></category>
		<category><![CDATA[real-time wastewater viral monitoring]]></category>
		<category><![CDATA[SARS-CoV-2]]></category>
		<category><![CDATA[SARS-CoV-2 wastewater detection]]></category>
		<category><![CDATA[spike glycoprotein]]></category>
		<category><![CDATA[thiolated aptamer]]></category>
		<category><![CDATA[ultra-sensitive viral protein detection in wastewater]]></category>
		<category><![CDATA[Wastewater surveillance]]></category>
		<category><![CDATA[waterborne epidemiology]]></category>
		<guid isPermaLink="false">https://scienmag.com/?p=218970</guid>

					<description><![CDATA[A polyaniline-quantum dot aptasensor developed in South Africa detects SARS-CoV-2 spike glycoprotein in wastewater at femtomolar levels, offering a portable alternative to PCR-based surveillance.]]></description>
										<content:encoded><![CDATA[<p>Researchers at the University of South Africa&#8217;s Institute for Nanotechnology and Water Sustainability have engineered an electrochemical aptasensor that can detect vanishingly small quantities of the SARS-CoV-2 spike glycoprotein in real wastewater samples. The device, described in the journal Discover Electrochemistry, combines the conducting polymer polyaniline with gadolinium telluride selenide quantum dots capped with 3-mercaptopropionic acid, creating a nanocomposite platform on which a thiolated aptamer specific to the spike protein is immobilised. The team reports a limit of detection of 0.04 femtomolar, a figure that places the sensor among the most sensitive electrochemical approaches for this target published to date.</p>
<p>The rationale behind the design rests on the complementary strengths of its two nanomaterials. Polyaniline is prized among conducting polymers for its mechanical robustness, low cost, electrical conductivity and chemically active conjugated backbone of alternating diamine and diimine units. However, its conductivity drops markedly at neutral pH, precisely the condition under which environmental water samples are typically analysed. Quantum dots, by contrast, offer quantum confinement effects, abundant edge sites and favourable electronic properties. By marrying the two, the researchers aimed to create a synergistic nanocomposite in which the quantum dots act as electron mediators, reducing charge transfer resistance and compensating for polyaniline&#8217;s weakness at neutral pH.</p>
<p>Fabrication began with the aqueous synthesis of the quantum dots themselves. Gadolinium chloride was combined with 3-mercaptopropionic acid in an alkaline solution, where the deprotonated thiol groups coordinated to the rare-earth metal, a transition signalled by the solution turning from clear to white. Separate sodium borohydride reductions of tellurium and selenium powders generated the chalcogenide precursors, which were injected sequentially into the gadolinium solution, the more reactive tellurium first. After refluxing at 100 degrees Celsius for an hour under anaerobic conditions, the reaction was quenched in an ice bath and the product washed and centrifuged. The result was a water-soluble, thiol-capped quantum dot suitable for biological interfacing.</p>
<p>The polyaniline layer was grown directly on a glassy carbon electrode by electropolymerising aniline in hydrochloric acid over thirty cyclic voltammetry cycles, producing the thin green deposit characteristic of the emeraldine salt form. This form matters: of polyaniline&#8217;s three redox states, only the emeraldine salt is both electrically conductive and stable in air and moisture, unlike the fully oxidised pernigraniline or the fully reduced leucoemeraldine. The nanocomposite was then co-deposited from a solution containing aniline, the quantum dots and acid, with the carboxylic acid termini of the capping ligand activated by EDC and NHS chemistry to form stable amide bonds with the amine groups of the polymer.</p>
<p>Spectroscopic characterisation confirmed the chemistry. Fourier transform infrared spectra of the nanocomposite showed a new band at 881 wavenumbers assigned to the gadolinium-sulfur stretching vibration, alongside shifts at 2977 and 1639 wavenumbers consistent with conversion of the carboxylic acid group into an amide linkage. Raman spectroscopy of the modified electrode revealed the characteristic D and G bands of graphitic carbon, with a decreasing defect-to-graphitic ratio indicating that the polymer coating dominated over disordered carbon sites. X-ray diffraction confirmed a cubic crystal structure for the quantum dots with crystallite sizes between 10 and 32 nanometres, averaging 17 nanometres.</p>
<p>Imaging and scattering analyses added further detail. Scanning electron microscopy showed quantum dot nanocrystals bound along the polymer nanofibres in a well-defined distribution, and energy-dispersive X-ray spectroscopy detected carbon, oxygen, sulfur, nitrogen, tellurium and selenium, with gadolinium present only in trace amounts, a limitation the authors attribute to the detection threshold of the EDS system. Small-angle X-ray scattering revealed that the quantum dots adopt core-shell shapes while the composite takes on a dumbbell geometry, and that introducing the dots onto polyaniline actually reduced particle size, improving dispersion and preventing the agglomeration that could otherwise impair conductivity and sensing performance.</p>
<p>The sensing element itself is a thiolated aptamer, a short single-stranded DNA sequence that folds into a defined three-dimensional structure upon binding its target. The team compared thiolated and non-thiolated versions of the CoV-RBD-4C aptamer and found the thiolated variant superior, reaching optimal electrocatalytic performance after just seven minutes of incubation in the presence of 10 nanomolar spike glycoprotein, compared with eleven minutes for the non-thiolated version. The rapid response reflects the strong covalent attachment achieved through thiol-ene chemistry between the aptamer&#8217;s thiol group and alkene functionalities on the nanocomposite surface, which produces a well-oriented monolayer with improved accessibility and stability. Bovine serum albumin was then applied to block any remaining non-specific binding sites.</p>
<p>When the finished sensor was exposed to increasing concentrations of spike glycoprotein, the anodic current decreased in proportion to concentration, an inverse relationship the authors explain through the aptamer&#8217;s conformational switch. Upon binding the spike protein, the aptamer folds into its three-dimensional recognition structure, and the resulting electrostatic repulsion hinders electron transfer through the film. Using square wave voltammetry across a concentration range of 0 to 0.95 femtomolar in phosphate-buffered saline, the team obtained a linear response between 0.45 and 0.80 femtomolar, with a limit of detection of 0.04 femtomolar and a limit of quantification of 0.4 femtomolar, alongside a sensitivity of 7.55 times ten to the minus four microamperes per femtomolar.</p>
<p>The critical test came with real environmental samples. Effluents from two South African wastewater treatment plants, Darville and Goudkoppies, were spiked with spike glycoprotein at three concentrations spanning 0.40 to 0.80 femtomolar. The sensor achieved recoveries of 98.6 to 101.4 percent with relative standard deviations below 1.4 percent in the Darville samples, and 91.5 to 103.1 percent with deviations up to 2.5 percent at Goudkoppies, performance figures that demonstrate the device can function in the chemically complex matrix of treated wastewater rather than only in idealised buffer solutions.</p>
<p>The implications extend beyond the current pandemic. Wastewater-based epidemiology has relied largely on reverse transcription polymerase chain reaction, the gold standard, but that approach requires laboratory infrastructure that many low-income and rural regions lack. Because the aptasensor is portable, inexpensive and amenable to miniaturisation, the authors suggest it could serve as an alternative environmental or clinical diagnostic tool during future disease outbreaks, and potentially be adapted to other biomarkers. They note that further work should optimise the number of electropolymerisation cycles to probe stability, and test the sensor against structurally similar proteins to fully establish its selectivity and durability in the field.</p>
<p><strong>Subject of Research:</strong> An electrochemical aptasensor combining polyaniline and gadolinium telluride selenide quantum dots for ultrasensitive detection of SARS-CoV-2 spike glycoprotein in wastewater</p>
<p><strong>Article Title:</strong> Polyaniline metal dichalcogenide-based amplified aptasensor for SARS-CoV-2 spike glycoprotein detection in wastewater</p>
<p><strong>Article References:</strong> Gazu, N. T., Fuku, X., Cabunda, Z. N., Mamba, B. B., &amp; Feleni, U. (2026). Polyaniline metal dichalcogenide-based amplified aptasensor for SARS-CoV-2 spike glycoprotein detection in wastewater. <em>Discover Electrochemistry, 3</em>(1), Article 59. <a href="https://doi.org/10.1007/s44373-026-00146-x" rel="noopener noreferrer">https://doi.org/10.1007/s44373-026-00146-x</a></p>
<p><strong>Image Credits:</strong> AI Generated</p>
<p><strong>DOI:</strong> <a href="https://doi.org/10.1007/s44373-026-00146-x" rel="noopener noreferrer">10.1007/s44373-026-00146-x</a></p>
<p><strong>Keywords:</strong> aptasensor, SARS-CoV-2, spike glycoprotein, wastewater surveillance, polyaniline, quantum dots, electrochemical biosensor, nanocomposite, thiolated aptamer, gadolinium telluride selenide, femtomolar detection, waterborne epidemiology</p>
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