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	<title>medium-chain fatty acids &#8211; Science</title>
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	<title>medium-chain fatty acids &#8211; Science</title>
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		<title>Coconut-Derived Fatty Acid Slashes Poultry Food-Poisoning Bacteria, Meta-Analysis Finds</title>
		<link>https://scienmag.com/coconut-derived-fatty-acid-slashes-poultry-food-poisoning-bacteria-meta-analysis-finds/</link>
		
		<dc:creator><![CDATA[William Thompson]]></dc:creator>
		<pubDate>Fri, 09 Oct 2026 03:38:52 +0000</pubDate>
				<category><![CDATA[Agriculture]]></category>
		<category><![CDATA[Biology]]></category>
		<category><![CDATA[antibiotic-free]]></category>
		<category><![CDATA[antibiotic-free pathogen control]]></category>
		<category><![CDATA[broiler chicken pathogen management]]></category>
		<category><![CDATA[broiler chickens]]></category>
		<category><![CDATA[Campylobacter jejuni]]></category>
		<category><![CDATA[Campylobacter jejuni reduction]]></category>
		<category><![CDATA[caprylic acid]]></category>
		<category><![CDATA[caprylic acid in poultry]]></category>
		<category><![CDATA[coconut oil fatty acids]]></category>
		<category><![CDATA[coconut-derived fatty acids in food safety]]></category>
		<category><![CDATA[dose-response]]></category>
		<category><![CDATA[feed additives]]></category>
		<category><![CDATA[food poisoning prevention in chickens]]></category>
		<category><![CDATA[food safety]]></category>
		<category><![CDATA[gut microbiology]]></category>
		<category><![CDATA[medium-chain fatty acids]]></category>
		<category><![CDATA[medium-chain fatty acids in agriculture]]></category>
		<category><![CDATA[meta-analysis]]></category>
		<category><![CDATA[meta-analysis of poultry food safety]]></category>
		<category><![CDATA[natural antimicrobial agents in poultry farming]]></category>
		<category><![CDATA[natural solutions for bacterial contamination]]></category>
		<category><![CDATA[poultry production]]></category>
		<category><![CDATA[reducing Campylobacter in poultry industry]]></category>
		<category><![CDATA[zoonoses]]></category>
		<guid isPermaLink="false">https://scienmag.com/?p=251561</guid>

					<description><![CDATA[A new meta-analysis of broiler trials shows that caprylic acid, a fatty acid from coconut oil, cuts Campylobacter jejuni in chickens by nearly three log units when delivered in feed at moderate doses, without harming growth.]]></description>
										<content:encoded><![CDATA[<p>One of the world&#8217;s most common causes of food poisoning may have an unexpectedly simple weapon against it: a fatty acid found in coconut oil. A new systematic review and meta-analysis published in Archives Animal Breeding has pooled the results of more than a decade of broiler chicken trials and concluded that caprylic acid, an eight-carbon medium-chain fatty acid, can substantially reduce colonisation of chickens by Campylobacter jejuni, the bacterium responsible for millions of human gastroenteritis cases each year. Crucially, the analysis also shows that the compound only works when it is delivered the right way, at the right dose, a finding that could reshape how the poultry industry approaches antibiotic-free pathogen control.</p>
<p>The stakes are considerable. Campylobacter is a leading bacterial cause of food-borne illness worldwide, and poultry meat is the dominant route of human exposure, whether through undercooked products or cross-contamination in the kitchen. In commercial broiler flocks, colonisation rates commonly range from about 55 percent to 100 percent, meaning the chicken intestinal tract functions as a vast reservoir of the pathogen. At slaughter, leakage of caecal contents can contaminate carcass surfaces, amplifying risk along the entire food chain. Because the caecal load of Campylobacter at the end of rearing is the strongest single predictor of carcass contamination, interventions that act inside the living bird have long been a priority for food-safety researchers.</p>
<p>The new analysis, conducted by Muhammet Kuddusi Erhan of Ağrı İbrahim Çeçen University in Türkiye, searched PubMed, Scopus and Google Scholar for controlled in vivo broiler trials published between January 2000 and July 2025. Following PRISMA 2020 guidelines, the review identified twelve eligible studies, eleven of which contributed fifteen separate comparisons to the quantitative syntheses. The author used random-effects models, taking the mean difference in log10 colony-forming units per gram of caecal contents as the effect measure for colonisation, and the standardised mean difference for growth performance, with pre-planned subgroup, dose-response and sensitivity analyses layered on top.</p>
<p>The headline result is striking. Across all routes of administration, caprylic acid supplementation reduced caecal C. jejuni loads by a pooled 1.46 log10 CFU per gram, a statistically significant reduction with a 95 percent confidence interval running from 2.50 to 0.41. But the pooled figure concealed enormous heterogeneity between studies, with an I-squared value of 88.1 percent, indicating that the trials were estimating genuinely different underlying effects rather than a single common one. Locating the source of that inconsistency turned out to be the most scientifically valuable part of the entire exercise.</p>
<p>When the comparisons were stratified by route of administration, the picture snapped into focus. In-feed application reduced colonisation by a pooled 2.68 log10 CFU per gram, with only moderate residual heterogeneity, whereas delivery via drinking water produced essentially no detectable effect at all. The formal test for subgroup differences was unambiguous, and the fall in heterogeneity from 88.1 percent overall to 39.0 percent within the in-feed subgroup identified the delivery matrix as the principal determinant of efficacy. Within the in-feed trials, 0.7 percent caprylic acid given for three to ten days cut caecal counts by 2.0 to 3.9 log10 units in three independent experiments, spanning both prophylactic use in young chicks and therapeutic use in market-aged birds.</p>
<p>The mechanism behind this route dependence is biologically plausible. Caprylic acid is bactericidal against C. jejuni in vitro at low millimolar concentrations, inserting into and disrupting bacterial membranes, interfering with the electron transport chain, lowering intracellular pH and inhibiting key metabolic enzymes. Feed, however, provides a lipophilic, slow-release matrix in which the undissociated fatty acid can survive passage through the upper gastrointestinal tract. Aqueous formulations, by contrast, appear to be rapidly absorbed by enterocytes before ever reaching the caeca, where C. jejuni colonises the mucus layer and is shielded from fatty acid activity. Consistent with this interpretation, raising the water-borne concentration thirty-two-fold produced no graded response whatsoever, suggesting the limiting step is survival en route rather than the quantity administered.</p>
<p>Equally important is what the analysis found about growth. Across nine comparisons, caprylic acid had no overall effect on growth performance, with a pooled standardised mean difference of +0.16 that was statistically indistinguishable from zero. This growth neutrality is what makes the compound economically viable as a pathogen-reduction tool. But the dose-response analysis revealed a clear ceiling. In-feed concentrations between roughly 0.35 percent and 0.875 percent produced consistent reductions of 2.2 to 3.6 log10 units, while higher concentrations became both weaker on average and markedly less reproducible. At 1.4 percent of feed, body weight was significantly depressed, with feed consumption falling steadily across the dose series. Palatability, it seems, imposes an upper practical limit before any pharmacological ceiling is reached, although reduced intake alone does not fully explain the loss of antimicrobial efficacy, since total caprylic acid consumption still rose with dose.</p>
<p>The author is candid about the limitations of the evidence base. Funnel-plot asymmetry was statistically significant, which in principle signals publication bias, but in this dataset the asymmetry maps precisely onto the feed-versus-water contrast: the imprecise, strongly negative comparisons are the in-feed trials, and the precise, near-null comparisons are the drinking-water trials. Genuine subgroup heterogeneity can generate funnel asymmetry as readily as selective publication, and with only six colonisation comparisons no statistical procedure can adjudicate between the two explanations. The pooled estimate of 1.46 log10 units should therefore be read as an upper bound on the true average in-feed effect. A leave-one-out analysis showed the direction of the effect was robust to the removal of any single comparison, though its statistical significance depended marginally on the largest trial. The apparently positive growth responses to caprylic acid blends also warrant caution, since in those comparisons the compound&#8217;s contribution could not be separated from that of other bioactive ingredients.</p>
<p>Why does the magnitude matter so much? Quantitative risk assessment indicates that a two-log reduction in carcass contamination would reduce the incidence of human campylobacteriosis associated with chicken meals roughly thirty-fold. The in-feed effect documented here, averaging 2.68 log10 units, comfortably exceeds that threshold, which is why the author argues that caprylic acid deserves a place within integrated Campylobacter control strategies for producers seeking antibiotic-free alternatives. The analysis also suggests that micro-encapsulated or otherwise protected formulations, which prolong the presence of fatty acids in the lower gut, deserve direct examination, and that future work should explore combinations with competitive exclusion cultures, bacteriophages or vaccination.</p>
<p>The broader significance of the study lies in its framing. Rather than treating antimicrobial efficacy and growth performance as unrelated endpoints, the review evaluates caprylic acid explicitly as a product-quality intervention, in which microbiological safety and zootechnical performance are assessed jointly. An additive that lowers pathogen load at the cost of impaired growth, or that improves growth without any food-safety benefit, has limited practical value. By converging on the same recommendation from both directions, an effective in-feed range of approximately 0.35 to 0.875 percent that delivers the antimicrobial benefit without a measurable productivity cost, the analysis offers the poultry industry something it has rarely had on this question: a quantitatively grounded, honestly caveated prescription. As antibiotic growth promoters remain banned in the European Union and increasingly restricted elsewhere, evidence of this kind may prove essential to making antibiotic-free poultry production both safer and commercially sustainable.</p>
<p><strong>Subject of Research:</strong> Effects of dietary caprylic acid on Campylobacter jejuni colonisation and growth performance in broiler chickens</p>
<p><strong>Article Title:</strong> Dietary caprylic acid, Campylobacter jejuni colonisation and product quality in broilers: a systematic review and meta-analysis</p>
<p><strong>Article References:</strong> Dietary caprylic acid, Campylobacter jejuni colonisation and product quality in broilers: a systematic review and meta-analysis. (n.d.). <a href="https://doi.org/10.5194/aab-69-477-2026" rel="noopener noreferrer">https://doi.org/10.5194/aab-69-477-2026</a></p>
<p><strong>Image Credits:</strong> AI Generated</p>
<p><strong>DOI:</strong> <a href="https://doi.org/10.5194/aab-69-477-2026" rel="noopener noreferrer">10.5194/aab-69-477-2026</a></p>
<p><strong>Keywords:</strong> caprylic acid, Campylobacter jejuni, broiler chickens, food safety, meta-analysis, feed additives, medium-chain fatty acids, poultry production, antibiotic-free, dose-response, gut microbiology, zoonoses</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">251561</post-id>	</item>
		<item>
		<title>Dual-State Structures Reveal How Drugs Switch the Immune Receptor GPR84</title>
		<link>https://scienmag.com/dual-state-structures-reveal-how-drugs-switch-the-immune-receptor-gpr84/</link>
		
		<dc:creator><![CDATA[Drew Townsend]]></dc:creator>
		<pubDate>Sat, 12 Sep 2026 15:06:55 +0000</pubDate>
				<category><![CDATA[Cancer]]></category>
		<category><![CDATA[drug discovery]]></category>
		<category><![CDATA[dual-state receptor pharmacology]]></category>
		<category><![CDATA[dual-state structures]]></category>
		<category><![CDATA[G protein-coupled receptor]]></category>
		<category><![CDATA[GPCR conformational states]]></category>
		<category><![CDATA[GPR84]]></category>
		<category><![CDATA[GPR84 receptor structure]]></category>
		<category><![CDATA[immune cell functional assays in GPCR research]]></category>
		<category><![CDATA[immune cell modulation by GPR84]]></category>
		<category><![CDATA[immune functional assays]]></category>
		<category><![CDATA[immune receptor activation and repression mechanisms]]></category>
		<category><![CDATA[inflammatory disease treatment targets]]></category>
		<category><![CDATA[inflammatory signaling]]></category>
		<category><![CDATA[ligand bias]]></category>
		<category><![CDATA[lipid-sensing G protein-coupled receptors]]></category>
		<category><![CDATA[macrophages]]></category>
		<category><![CDATA[medium-chain fatty acids]]></category>
		<category><![CDATA[medium-chain fatty acids in immune response]]></category>
		<category><![CDATA[metabolic stress and immune signaling]]></category>
		<category><![CDATA[modulation]]></category>
		<category><![CDATA[pharmacological]]></category>
		<category><![CDATA[structural biology]]></category>
		<category><![CDATA[structural snapshots of GPR84]]></category>
		<category><![CDATA[synthetic ligands for GPR84]]></category>
		<guid isPermaLink="false">https://scienmag.com/?p=195679</guid>

					<description><![CDATA[Paired structural snapshots of GPR84 in different conformational states, combined with immune cell assays, reveal how ligands activate, block or bias the inflammatory lipid receptor.]]></description>
										<content:encoded><![CDATA[<p>A receptor long viewed as one of the more enigmatic members of the lipid-sensing G protein-coupled receptor family is now coming into sharp molecular focus. New research published in Experimental &amp; Molecular Medicine describes how structural snapshots of GPR84, captured in distinct conformational states, can be paired with functional assays in immune cells to explain how synthetic ligands push the receptor toward activation, toward repression, or into a strikingly balanced middle ground. The work, presented under the title Pharmacological modulation of GPR84 revealed by dual states structures and immune functional assays, offers one of the most complete pictures to date of how a single receptor can be tuned in opposite directions by chemically related molecules, and why that tuning matters for inflammatory disease.</p>
<p>GPR84 belongs to a subgroup of GPCRs that respond to medium-chain fatty acids, the metabolic fragments released when fats are broken down. Because these fragments accumulate in tissues under metabolic stress, GPR84 is thought to act as a metabolic sensor for the immune system, translating changing lipid levels into altered cellular behavior. Decades of pharmacological studies have linked the receptor to macrophages, neutrophils and other innate immune cells, where its activation has been associated with amplified production of inflammatory signaling molecules. That association made GPR84 an attractive drug target for companies pursuing anti-inflammatory therapies, and it also made the receptor a cautionary tale: several clinical candidates targeting it were halted, in some cases because the biology proved more complicated than early animal studies suggested.</p>
<p>The central problem has been that GPCRs are not simple on-off switches. They are dynamic molecular machines that sample a range of conformations, and different ligands can stabilize different subsets of those conformations. A ligand that locks the receptor into a fully active shape will recruit signaling proteins robustly, while a ligand that favors inactive shapes will silence the pathway. But many ligands do something subtler: they stabilize partially active conformations, or they favor active shapes in one signaling branch while leaving others untouched. Without structural information, medicinal chemists were essentially adjusting molecular shapes blindly, hoping that small changes in a ligand scaffold would produce predictable changes in receptor behavior.</p>
<p>The new study addresses that gap by capturing GPR84 in two distinct functional states, allowing the researchers to compare the receptor&#8217;s architecture when it is being activated against its architecture when it is being blocked or modulated. Structures determined in multiple states are technically demanding, because a membrane-embedded receptor must be stabilized in each conformation long enough to be imaged at atomic resolution. Achieving this typically requires engineered variants, stabilizing antibodies or nanobodies, and carefully chosen ligands that preferentially hold the receptor in the desired state. The resulting paired structures function like two frames of a molecular movie, revealing which helices shift, which side chains rotate, and which structural water molecules rearrange as the receptor transitions between resting and signaling-competent forms.</p>
<p>Comparing the two states highlights the allosteric heart of the receptor. In GPCRs, ligand binding at a pocket nestled among the transmembrane helices is transmitted through a conserved relay of hydrogen bonds, salt bridges and hydrophobic contacts to the intracellular face, where G proteins and other effectors dock. The dual-state GPR84 structures delineate how agonist binding contracts this relay into the canonical active arrangement, with an inward movement of the extracellular portion of a key transmembrane helix and a corresponding outward swing on the intracellular side that opens the effector-binding cavity. In the inactive or antagonist-bound state, that same helix relaxes outward, the intracellular cavity collapses, and the network of polar interactions reconfigures into a pattern incompatible with effector coupling. The residue-by-residue map of these changes gives chemists concrete positions to target when they want to bias the equilibrium toward one state or the other.</p>
<p>Crucially, the structural work is not left to stand alone. The authors couple it with functional assays performed in immune cells, measuring how well each ligand drives or suppresses downstream signaling and, importantly, how it affects inflammatory outputs such as cytokine release. This combination is what elevates the study from structural description to pharmacological instruction. A structure can suggest that a compound should be an agonist, but only cellular assays reveal the potency, the efficacy ceiling, and whether the compound behaves as a full agonist, a partial agonist or a biased ligand in a physiologically relevant context. By testing ligands across the spectrum, the researchers could correlate specific structural features of the binding pocket with specific functional consequences, effectively building a translation table between atomic geometry and immune cell behavior.</p>
<p>One of the more interesting implications concerns ligand bias, the phenomenon in which a receptor signals preferentially through one intracellular pathway over another. For GPR84, whose activation intersects with inflammatory programs in macrophages, a biased ligand could in principle dampen harmful signaling while preserving useful functions, or vice versa. The dual-state structures provide a mechanistic handle on bias: ligands that engage only part of the activation relay, or that fail to complete certain helical movements, may recruit one effector but not another. The immune functional assays then quantify what that partial engagement means for cytokine production, giving drug developers a rational framework for designing compounds with tailored signaling profiles rather than accepting whatever profile a scaffold happens to produce.</p>
<p>The study also speaks to the thorny issue of species differences, which has plagued GPR84 drug development. Synthetic agonists developed against the human receptor have often shown sharply different potency in mouse models, complicating the interpretation of preclinical efficacy studies and contributing to the sector&#8217;s clinical disappointments. Although the structures presented are of the human receptor, the detailed pocket architecture allows researchers to pinpoint which residues differ across species and to predict, before expensive animal work, whether a given compound is likely to translate. That kind of structural triage could save years of effort and redirect resources toward candidate molecules with a realistic chance of reproducing human biology in animal systems.</p>
<p>Beyond immediate drug design, the work contributes to a broader shift in GPCR pharmacology toward state-based thinking. Rather than classifying ligands simply as agonists, antagonists or inverse agonists, the field increasingly describes them by the conformational ensembles they stabilize and the signaling outputs those ensembles produce. GPR84, with its metabolic ligands, its immune cell expression and its checkered clinical history, is an ideal test case for this framework. The demonstration that paired structures plus immune assays can jointly explain and predict pharmacological behavior provides a template that other lipid-sensing and metabolite-sensing receptors could follow, particularly those where immune modulation is the therapeutic goal.</p>
<p>For patients, the significance lies in what this molecular clarity could eventually enable. Chronic inflammatory and metabolic diseases, including conditions involving macrophage-driven tissue damage, remain areas of substantial unmet need, and receptors that sense the metabolic environment of inflamed tissue are logical points of intervention. By showing exactly how ligands of different pharmacological classes occupy the GPR84 binding pocket and drive or block its conformational changes, the study turns a previously opaque target into an addressable one. The next steps, testing structure-guided ligand designs and validating their immune effects in disease models, will determine how quickly this structural knowledge moves from the pages of a journal toward the clinic, but the roadmap for modulating GPR84 rationally is now drawn.</p>
<p><strong>Subject of Research:</strong> Structural and pharmacological modulation of the lipid-sensing immune receptor GPR84</p>
<p><strong>Article Title:</strong> Pharmacological modulation of GPR84 revealed by dual states structures and immune functional assays</p>
<p><strong>Article References:</strong> Choi, M. K., Park, D. J., Kim, P., Choi, H. S., Myung, S., Yoo, Y., Chang, N., Yoon, G.-Y., Kang, H. J., Ha, S.-J., &amp; Cho, H.-S. (2026). Pharmacological modulation of GPR84 revealed by dual states structures and immune functional assays. <em>Experimental &amp;amp; Molecular Medicine</em>. <a href="https://doi.org/10.1038/s12276-026-01841-w" rel="noopener noreferrer">https://doi.org/10.1038/s12276-026-01841-w</a></p>
<p><strong>Image Credits:</strong> AI Generated</p>
<p><strong>DOI:</strong> <a href="https://doi.org/10.1038/s12276-026-01841-w" rel="noopener noreferrer">10.1038/s12276-026-01841-w</a></p>
<p><strong>Keywords:</strong> GPR84, G protein-coupled receptor, dual-state structures, immune functional assays, ligand bias, inflammatory signaling, macrophages, medium-chain fatty acids, structural biology, drug discovery, Pharmacological, modulation</p>
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