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	<title>halotolerance &#8211; Science</title>
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	<title>halotolerance &#8211; Science</title>
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		<title>Drug-Resistant Superbug Gene Found Lurking in Bay of Bengal Seawater</title>
		<link>https://scienmag.com/drug-resistant-superbug-gene-found-lurking-in-bay-of-bengal-seawater/</link>
		
		<dc:creator><![CDATA[Juliet Wilcox]]></dc:creator>
		<pubDate>Sat, 03 Oct 2026 23:43:55 +0000</pubDate>
				<category><![CDATA[Biology]]></category>
		<category><![CDATA[antibiotic resistance gene dissemination]]></category>
		<category><![CDATA[antibiotic resistance genes in marine environments]]></category>
		<category><![CDATA[antibiotic resistance in coastal ecosystems]]></category>
		<category><![CDATA[Antimicrobial Resistance]]></category>
		<category><![CDATA[Bangladesh]]></category>
		<category><![CDATA[Bay of Bengal]]></category>
		<category><![CDATA[blaCTX-M-15]]></category>
		<category><![CDATA[blaCTX-M-15 beta-lactamase gene]]></category>
		<category><![CDATA[coastal water pollution and antimicrobial resistance]]></category>
		<category><![CDATA[Enterobacter kobei]]></category>
		<category><![CDATA[Enterobacter kobei in seawater]]></category>
		<category><![CDATA[environmental spread of superbugs]]></category>
		<category><![CDATA[ESBL]]></category>
		<category><![CDATA[halotolerance]]></category>
		<category><![CDATA[Impact of environmental reservoirs on antibiotic resistance]]></category>
		<category><![CDATA[marine bacteria carrying resistance genes]]></category>
		<category><![CDATA[marine microbiology]]></category>
		<category><![CDATA[mobile genetic elements]]></category>
		<category><![CDATA[mobile genetic elements in bacteria]]></category>
		<category><![CDATA[One Health]]></category>
		<category><![CDATA[public health implications of marine antibiotic resistance]]></category>
		<category><![CDATA[qnrS1]]></category>
		<category><![CDATA[superbugs in South Asian coastal regions]]></category>
		<category><![CDATA[whole genome sequencing]]></category>
		<guid isPermaLink="false">https://scienmag.com/?p=232462</guid>

					<description><![CDATA[A halotolerant Enterobacter kobei isolated from Bay of Bengal seawater carries the globally dominant ESBL gene blaCTX-M-15 in a mobilizable genetic context, marking the first such marine report from Bangladesh.]]></description>
										<content:encoded><![CDATA[<p>Scientists surveying the coastal waters of Bangladesh have pulled a bacterium from the surf at Laboni Beach in Cox&#8217;s Bazar that carries one of the world&#8217;s most troublesome antibiotic resistance genes. The organism, a thermotolerant strain of Enterobacter kobei designated LB01, harbors blaCTX-M-15, an extended-spectrum beta-lactamase gene that renders most penicillins and third-generation cephalosporins useless. According to the research team, this is the first genome-level report of a marine Enterobacter kobei carrying blaCTX-M-15 from Bangladesh, a discovery that extends the known environmental footprint of a clinically dominant resistance determinant into the coastal waters of South Asia.</p>
<p>The finding matters because CTX-M-15 is not an obscure resistance factor. It is the most widely disseminated variant of the CTX-M family of extended-spectrum beta-lactamases, enzymes that dismantle the beta-lactam ring at the heart of penicillin-class antibiotics and their modern cephalosporin descendants. In hospitals and communities worldwide, blaCTX-M-15 rides along with epidemic bacterial clones such as Escherichia coli ST131 and Klebsiella pneumoniae ST15, and its spread is fueled by mobile genetic elements, particularly insertion sequences like ISEcp1 and IS26, that shuttle the gene between plasmids and chromosomes. Finding it in a halotolerant marine isolate suggests that clinically relevant resistance has spilled over into an ecosystem that is rarely included in routine antimicrobial resistance surveillance.</p>
<p>The story began in February 2024, when researchers collected seawater from Laboni Beach along the Bay of Bengal. At the time of sampling, the water registered a salinity of 30 practical salinity units, a pH of 7.2, and a chemical oxygen demand of 910 milligrams per liter, alongside measurable concentrations of heavy metals including lead, cadmium, nickel, and zinc. The team plated seawater aliquots onto m-TEC ChromoSelect Agar, a selective medium recommended by the US Environmental Protection Agency for detecting thermotolerant E. coli, and incubated the plates at 44.5 degrees Celsius. Among the colonies that grew was one that looked distinctly different from the characteristic red-magenta appearance of E. coli on this medium.</p>
<p>That odd colony turned out to be something else entirely. On MacConkey agar the isolate produced pink, mucoid, circular colonies consistent with lactose fermentation, and standard biochemical tests, including an indole-negative, citrate-positive profile, pointed toward the genus Enterobacter. Whole-genome sequencing on an Illumina platform generated more than 21 million high-quality paired-end reads, which assembled into a 4.62-megabase draft genome of 129 contigs with a GC content of 55.05 percent. Quality checks indicated 100 percent genome completeness with only 0.2 percent contamination, giving the team a robust foundation for the detailed genomic analyses that followed.</p>
<p>Taxonomic identification required several independent lines of evidence. KmerFinder initially flagged the isolate as Enterobacter kobei, and a Jukes-Cantor species TCS analysis returned its closest matches with very high Z-scores to Enterobacter kobei reference strains. Average nucleotide identity comparisons clinched the case: LB01 shared 99.49 to 99.75 percent identity with E. kobei genomes, while falling below the 95 percent species threshold against Enterobacter cloacae reference strains. A core-genome phylogeny built from 94 Enterobacter genomes and 500 conserved single-copy protein families placed LB01 firmly within the E. kobei clade, with the relevant node supported by a bootstrap value of 100 percent. The tree showed that LB01 clusters with E. kobei strains isolated from both clinical and environmental sources, hinting at the porous boundaries between these ecological compartments.</p>
<p>Phenotypic testing told a story that matched the genome. In disk diffusion assays interpreted under Clinical and Laboratory Standards Institute guidelines, LB01 was resistant to ampicillin and to all three tested third-generation cephalosporins: cefotaxime, ceftazidime, and ceftriaxone. Yet it remained susceptible to ciprofloxacin, nalidixic acid, gentamicin, imipenem, tetracycline, and trimethoprim-sulfamethoxazole. Genome mining with AMRFinderPlus, ResFinder, and the Comprehensive Antibiotic Resistance Database explained the pattern. Beta-lactam resistance was mediated by blaCTX-M-15 and blaACT-9, an AmpC-type enzyme, along with a PBP3 variant, while qnrS1 encoded reduced susceptibility to quinolones and vanG carried a glycopeptide resistance determinant. A dense network of efflux pumps, including AcrAB-TolC, AcrD, MdtBC, EmrAB, and OqxAB, regulated by activators such as MarA, RamA, and LeuO, rounded out a resistome spanning multiple antibiotic classes. Crucially, no carbapenemase genes were present, consistent with the isolate&#8217;s susceptibility to imipenem.</p>
<p>The genomic context of blaCTX-M-15 is perhaps the most consequential part of the study. The gene sits on contig00004 embedded in a dense cluster of mobile elements, arranged as tnpM-tnpR-gin-qnrS1-insC1-tnpA-blaCTX-M-15-tnpA-tnpA-tmk-holB. Upstream, the transposases and insertion sequence element insC1 form an ISEc9/ISEcp1-like composite transposon structure, the very class of element documented to mobilize adjacent blaCTX-M genes and mediate their transposition between plasmids and chromosomes. The site-specific recombinase gin and the quinolone resistance gene qnrS1 sit immediately upstream, meaning that fluoroquinolone and beta-lactam resistance determinants are physically linked within the same mobilizable module. This linkage has a subtle but important epidemiological implication: quinolone exposure can co-select for the qnrS1-bearing element, indirectly preserving the linked ESBL gene even when beta-lactam antibiotics are absent from the environment.</p>
<p>Beyond resistance, the genome revealed a battery of traits suited to survival in a harsh coastal habitat. In laboratory assays, LB01 grew in nutrient broth containing up to 7 percent sodium chloride by weight, though it failed at 10 percent, marking it as moderately halotolerant. Optical density measurements declined steadily with rising salinity, from 0.627 at 2 percent NaCl to 0.098 at 10 percent, and plate assays confirmed colony formation up to 7 percent. The genomic basis for this tolerance is comprehensive: compatible solute transporters proVWX and betT for importing proline and choline, biosynthetic genes proA, proB, and proC for making proline and betA and betB for converting choline to glycine betaine, trehalose synthesis genes otsA and otsB for protecting proteins and membranes, the Na+/H+ antiporter nhaA and the high-affinity potassium uptake system kdpABC for ion homeostasis, and mechanosensitive channels mscL and mscS that vent solutes during sudden osmotic downshifts to prevent cell lysis. Oxidative stress defenses, including glutathione biosynthesis, catalase, and superoxide dismutase genes, add another layer of resilience against the reactive oxygen species generated during salt stress.</p>
<p>The virulence profile of LB01 adds a further dimension of concern. The genome carries fimbrial operons fimC, fimD, and fimH and curli fiber genes csgA through csgG for surface attachment and biofilm formation, a full complement of flagellar and chemotaxis genes for motility, and extensive iron acquisition machinery including enterobactin, aerobactin, and heme uptake systems. Outer membrane proteins, lipopolysaccharide biosynthesis genes, and stress response elements complete the picture of an organism equipped to persist in the environment and, if the opportunity arises, interact with animal hosts. Notably, the isolate showed gamma-hemolysis on sheep blood agar, indicating no detectable hemolysin production, but the broader virulence arsenal mirrors reports of environmental Enterobacterales in which resistance and colonization traits co-occur. The authors caution, however, that whether LB01&#8217;s halotolerance reflects true marine adaptation or pre-adaptation in wastewater-impacted or estuarine habitats with fluctuating salinity remains an open question.</p>
<p>The study has limitations that the authors acknowledge candidly. It rests on a single isolate, so it cannot quantify how prevalent blaCTX-M-15 is in the Bay of Bengal or pinpoint the dominant sources of contamination. The short-read assembly, with its 129 contigs, prevented full reconstruction of plasmid sequences, and PlasmidFinder detected no plasmid replicons, leaving the precise genomic location of blaCTX-M-15, chromosomal or plasmid-borne, unresolved. The researchers argue that future work should employ long-read sequencing platforms such as Oxford Nanopore or PacBio with hybrid assembly, alongside conjugation assays to demonstrate actual transferability, and chemical analysis of antibiotic residues paired with microbial source tracking to trace the anthropogenic drivers. Even so, the implications are clear. Coastal waters, particularly in regions with dense populations, extensive aquaculture, and limited wastewater treatment, should be incorporated into antimicrobial resistance surveillance frameworks under a One Health approach. The team also points to advanced wastewater treatments, including UV irradiation and ozonation, as tools to curb the flow of resistance genes into the sea. A halotolerant, ESBL-producing bacterium thriving in surf that millions of people touch, swim in, and harvest seafood from is a vivid reminder that the fight against antimicrobial resistance does not stop at the shoreline.</p>
<p><strong>Subject of Research:</strong> Genomic detection of the blaCTX-M-15 extended-spectrum beta-lactamase gene in a marine Enterobacter kobei isolate from coastal Bangladesh</p>
<p><strong>Article Title:</strong> First Report of blaCTX‐M‐15 in a Marine Thermotolerant Enterobacter Isolate From Bangladesh: Genomic Insights Into Halotolerance and Antimicrobial Resistance</p>
<p><strong>Article References:</strong> Rahman, M. A., Azam, R. M. U., Hossain, M. S., Momtaz, S., Begum, A., &amp; Sultana, M. (2026). First Report of bla CTX ‐ M‐15 in a Marine Thermotolerant Enterobacter Isolate From Bangladesh: Genomic Insights Into Halotolerance and Antimicrobial Resistance. <em>MicrobiologyOpen, 15</em>(5), Article e70425. <a href="https://doi.org/10.1002/mbo3.70425" rel="noopener noreferrer">https://doi.org/10.1002/mbo3.70425</a></p>
<p><strong>Image Credits:</strong> AI Generated</p>
<p><strong>DOI:</strong> <a href="https://doi.org/10.1002/mbo3.70425" rel="noopener noreferrer">10.1002/mbo3.70425</a></p>
<p><strong>Keywords:</strong> antimicrobial resistance, blaCTX-M-15, Enterobacter kobei, ESBL, marine microbiology, Bay of Bengal, whole-genome sequencing, halotolerance, mobile genetic elements, qnrS1, One Health, Bangladesh</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">232462</post-id>	</item>
		<item>
		<title>Antarctic sea bacterium yields enzyme that thrives in cold and extreme salt</title>
		<link>https://scienmag.com/antarctic-sea-bacterium-yields-enzyme-that-thrives-in-cold-and-extreme-salt/</link>
		
		<dc:creator><![CDATA[Morgan Morrow]]></dc:creator>
		<pubDate>Fri, 25 Sep 2026 21:49:29 +0000</pubDate>
				<category><![CDATA[Biology]]></category>
		<category><![CDATA[Antarctic sea bacterium enzyme]]></category>
		<category><![CDATA[Antarctica]]></category>
		<category><![CDATA[biocatalysis]]></category>
		<category><![CDATA[biotechnological potential of Antarctic sea microbes]]></category>
		<category><![CDATA[cold and salt-tolerant biocatalyst]]></category>
		<category><![CDATA[cold-adapted enzyme]]></category>
		<category><![CDATA[enzyme structural characterization from Antarctic bacteria]]></category>
		<category><![CDATA[extremophile enzyme applications in food]]></category>
		<category><![CDATA[extremophile enzymes for industrial applications]]></category>
		<category><![CDATA[extremozymes]]></category>
		<category><![CDATA[glycoside hydrolase family 13]]></category>
		<category><![CDATA[Halomonas]]></category>
		<category><![CDATA[halophilic enzyme from Antarctic microbial life]]></category>
		<category><![CDATA[halotolerance]]></category>
		<category><![CDATA[industrial enzymes]]></category>
		<category><![CDATA[Korea Polar Research Institute]]></category>
		<category><![CDATA[low-temperature hypersaline biocatalysis]]></category>
		<category><![CDATA[maltooligosaccharide hydrolysis]]></category>
		<category><![CDATA[maltose]]></category>
		<category><![CDATA[microbial adaptation to extreme polar environments]]></category>
		<category><![CDATA[novel enzymes for cold and saline industrial processes]]></category>
		<category><![CDATA[protein structure]]></category>
		<category><![CDATA[salt-activated carbohydrate-degrading enzymes]]></category>
		<guid isPermaLink="false">https://scienmag.com/?p=214754</guid>

					<description><![CDATA[Researchers have characterized a glycoside hydrolase from an Antarctic Halomonas bacterium that reaches peak activity in 2.5 M salt and stays stable across a wide pH range at low temperatures.]]></description>
										<content:encoded><![CDATA[<p>In the frigid, salt-rich waters off Antarctica, microbial life has evolved biochemical tricks that no laboratory would casually stumble upon. A research team at the Korea Polar Research Institute, working with colleagues at Incheon National University and the University of Science and Technology, has now pulled one of those tricks into the open. The group reports the detailed biochemical and structural characterization of a glycoside hydrolase family 13 enzyme, dubbed R41843G, from Halomonas sp. KS41843, a bacterium isolated from the Antarctic Sea. Their study, published open access in Applied Microbiology and Biotechnology, describes an enzyme that not only tolerates extraordinary salt concentrations but actually performs best in them, a property that could reshape how industry approaches low-temperature biocatalysis in hypersaline settings.</p>
<p>Glycoside hydrolases are the workhorses of carbohydrate chemistry, catalyzing the cleavage of glycosidic bonds that link sugar units together in starches, maltodextrins, and related molecules. Family 13 of this enzyme superfamily is one of the largest and most industrially relevant, encompassing amylases, pullulanases, and related enzymes used in food processing, detergent formulation, and the production of syrups and oligosaccharides. Most industrial GH13 enzymes, however, are optimized for warm, neutral conditions. When engineers try to run them in cold processes or in salty brines, activity collapses. Enzymes from extreme environments offer a way around this bottleneck, and that is precisely what makes the new Halomonas enzyme noteworthy.</p>
<p>The Halomonas genus has long fascinated microbiologists because its members flourish in hypersaline habitats ranging from solar salterns to deep-sea brines. KS41843, isolated from Antarctic seawater, combines two environmental challenges at once: near-freezing temperatures and elevated salinity. Any enzyme that functions in that setting must contend with two opposing physical constraints. Cold slows chemical reactions and stiffens protein structures, so cold-adapted enzymes typically adopt flexible architectures that trade thermal robustness for mobility at low temperatures. Salt, meanwhile, disrupts the hydration shells and electrostatic interactions that keep most proteins folded, so halotolerant proteins often accumulate acidic residues on their surfaces to bind water and counteract salting-out effects. The Korean team set out to determine whether R41843G embodies both adaptations and, if so, how.</p>
<p>The answer, on the salt front, is emphatically yes. In activity assays, the enzyme reached maximal activity at 2.5 molar sodium chloride, a concentration that would instantly denature or inactivate the majority of conventional glycoside hydrolases. Even more striking, R41843G retained 89.22 percent, plus or minus 2.39 percent, of its activity at 4.0 molar NaCl relative to its performance in the complete absence of salt. For perspective, seawater carries roughly 0.6 molar salt, and 4 molar approaches saturation territory. An enzyme that operates at full capacity in such conditions is a rare commodity, and its behavior implies that salt is not merely tolerated but functionally integrated into its catalytic cycle.</p>
<p>Structural analysis helped explain the mechanism behind this halotolerance. The crystal structure revealed an abundance of surface-exposed acidic residues, negatively charged amino acids such as aspartate and glutamate distributed across the protein&#8217;s exterior. This architectural feature is a recurring signature among halophilic and halotolerant proteins. Dense negative surface charge creates a hydration layer that resists being stripped away by salt ions, keeping the protein solvated and folded where ordinary proteins would aggregate or unravel. The authors&#8217; structural findings align neatly with the kinetic data: the enzyme&#8217;s outstanding salt tolerance is plausibly written directly into its surface chemistry. It is a vivid example of how evolutionary pressure in a hypersaline polar environment sculpts protein architecture at the level of individual amino acid charges.</p>
<p>The cold side of the story follows the classic pattern of psychrophilic enzymes. R41843G showed appreciable activity at low temperatures, consistent with its origin in Antarctic waters, but suffered substantial loss of activity when temperatures climbed above 30 degrees Celsius. This thermolability is the perennial trade-off of cold adaptation: the same flexible, solvent-rich structures that keep an enzyme limber in the cold also lower its melting threshold. For industrial applications that need catalysis under refrigeration, this is a feature rather than a flaw. It suggests immediate uses in cold food processing, low-temperature clarification of juices, marine biotechnology, and any process where heating is costly, degrades product quality, or encourages microbial contamination.</p>
<p>The enzyme also proved remarkably forgiving on another axis. Activity remained stable across a broad pH range spanning 4.0 to 9.0, with optimal stability at pH 6.0. Many industrial processes demand enzymes that survive mildly acidic or alkaline shifts without losing function, and few natural catalysts cover such a wide window. Combined with its salt tolerance, this pH robustness means R41843G could be deployed in chemically messy conditions, such as fermented food streams or saline industrial effluents, without elaborate preconditioning of the reaction medium.</p>
<p>Substrate specificity tests sharpened the picture of what this enzyme actually does. R41843G showed a clear preference for alpha-1,4-glucosidic linkages, the bonds that run along the backbone of starch-derived molecules, and its highest relative activity was measured toward maltose, the two-glucose disaccharide. In practical terms, the enzyme is tuned for hydrolyzing short-chain maltooligosaccharides, breaking them into smaller sugars. That specificity profile distinguishes it within the GH13 family, whose members range from broad-spectrum amylases to highly specialized oligosaccharide processors, and it points toward applications in maltose production, functional sweetener manufacture, and the controlled depolymerization of starch hydrolysates in saline or chilled process streams.</p>
<p>The broader significance of the work lies in its integration of phenotype and structure. Cold adaptation, outstanding halotolerance, and broad pH stability rarely co-occur in a single characterized GH13 enzyme, and the authors argue that this combination makes R41843G a promising biocatalyst for high-salinity, low-temperature industrial applications. The study also confronts a persistent obstacle in this field head-on. As the authors note, cold-adapted, halotolerant enzymes are promising candidates for industrial biocatalysis precisely because they remain active under low-temperature and high-salinity conditions, yet thermolability, frequently accompanied by low yields and the difficulty of mimicking extreme natural environments in the laboratory, remains the main barrier to commercialization. Characterizations like this one, which connect measurable kinetics to explicit structural features such as surface acidity, give protein engineers the blueprint needed to address that barrier rationally.</p>
<p>There is also a conservation angle worth noting. Enzymes like R41843G are biochemical records of life under some of Earth&#8217;s harshest conditions, and as polar ecosystems warm, cataloging the molecular toolkit of Antarctic microbes takes on urgency beyond biotechnology. The Korean team&#8217;s work was supported by the Korea Polar Research Institute through grants from the Ministry of Oceans and Fisheries, reflecting a national commitment to polar bioprospecting. For now, the immediate takeaway is concrete: from a single Antarctic Halomonas isolate comes an enzyme that keeps working where most proteins fall apart, preferentially slicing maltose at near-freezing temperatures in brine approaching saturation. Whether R41843G itself or engineered descendants of it reach commercial reactors, the study demonstrates that the coldest, saltiest corners of the planet remain among the richest sources of catalysts that industry has yet to fully exploit.</p>
<p><strong>Subject of Research:</strong> Biochemical and structural characterization of a cold-adapted, halotolerant glycoside hydrolase family 13 enzyme from the Antarctic bacterium Halomonas sp. KS41843</p>
<p><strong>Article Title:</strong> Characterization of cold-adapted, halotolerant glycoside hydrolase from Antarctic Halomonas sp. KS41843</p>
<p><strong>Article References:</strong> Characterization of cold-adapted, halotolerant glycoside hydrolase from Antarctic Halomonas sp. KS41843. (n.d.). <a href="https://doi.org/10.1007/s00253-026-14046-y" rel="noopener noreferrer">https://doi.org/10.1007/s00253-026-14046-y</a></p>
<p><strong>Image Credits:</strong> AI Generated</p>
<p><strong>DOI:</strong> <a href="https://doi.org/10.1007/s00253-026-14046-y" rel="noopener noreferrer">10.1007/s00253-026-14046-y</a></p>
<p><strong>Keywords:</strong> Antarctica, Halomonas, glycoside hydrolase family 13, cold-adapted enzyme, halotolerance, biocatalysis, maltose, maltooligosaccharide hydrolysis, extremozymes, protein structure, Korea Polar Research Institute, industrial enzymes</p>
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