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	<title>fixed effects &#8211; Science</title>
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	<title>fixed effects &#8211; Science</title>
	<link>https://scienmag.com</link>
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		<title>Genomic Selection Models Predict Wheat Baking Quality Years Earlier, New Study Shows</title>
		<link>https://scienmag.com/genomic-selection-models-predict-wheat-baking-quality-years-earlier-new-study-shows/</link>
		
		<dc:creator><![CDATA[Alan Morgan]]></dc:creator>
		<pubDate>Mon, 05 Oct 2026 13:53:44 +0000</pubDate>
				<category><![CDATA[Agriculture]]></category>
		<category><![CDATA[accelerated wheat breeding programs]]></category>
		<category><![CDATA[advancements in wheat crop breeding technology]]></category>
		<category><![CDATA[baking quality]]></category>
		<category><![CDATA[breeding]]></category>
		<category><![CDATA[early-stage wheat quality assessment]]></category>
		<category><![CDATA[end-use quality]]></category>
		<category><![CDATA[fixed effects]]></category>
		<category><![CDATA[GBLUP]]></category>
		<category><![CDATA[genetic markers for wheat quality]]></category>
		<category><![CDATA[genomic prediction models for wheat]]></category>
		<category><![CDATA[genomic selection]]></category>
		<category><![CDATA[Genomic selection in wheat breeding]]></category>
		<category><![CDATA[genotype by environment interaction]]></category>
		<category><![CDATA[GWAS]]></category>
		<category><![CDATA[hard red spring wheat]]></category>
		<category><![CDATA[predicting baking quality traits]]></category>
		<category><![CDATA[predictive ability]]></category>
		<category><![CDATA[quantitative genetics in wheat]]></category>
		<category><![CDATA[reaction norm model]]></category>
		<category><![CDATA[statistical models for crop trait prediction]]></category>
		<category><![CDATA[wheat]]></category>
		<category><![CDATA[wheat breeding pipeline optimization]]></category>
		<category><![CDATA[wheat end-use quality trait prediction]]></category>
		<category><![CDATA[wheat grain milling and baking traits]]></category>
		<guid isPermaLink="false">https://scienmag.com/?p=238316</guid>

					<description><![CDATA[A twelve-year study of hard red spring wheat shows that both conventional two-step and single-step reaction norm genomic selection models can predict milling, dough, and baking quality traits with useful accuracy, while fixed-effect markers and data-leakage pitfalls offer important lessons for breeders.]]></description>
										<content:encoded><![CDATA[<p>Every loaf of bread on a supermarket shelf begins as a judgment call made years earlier in a wheat breeding field. Breeders must decide which experimental lines to keep long before they know whether the grain will mill well, form strong dough, or rise into an appealing loaf. Those end-use quality traits are what command premium prices in the global wheat market, yet they are notoriously slow and expensive to measure, often delaying quality testing until the final stages of a breeding pipeline. A new study from Montana State University, published in Theoretical and Applied Genetics, demonstrates that genomic selection can reliably predict these critical traits years in advance, and it offers breeders a detailed roadmap for choosing the right statistical machinery to do so.</p>
<p>The research team, led by Jared Lile with Jennifer Lachowiec, Jason D. Fiedler of the USDA Agricultural Research Service, and Jason P. Cook, mined twelve years of historical quality data from the Montana State University Spring Wheat Breeding Program, spanning 2010 through 2022. In total, 842 lines were phenotyped, including 24 check varieties and 818 elite experimental lines of hard red spring wheat, a market class that accounted for roughly a quarter of total United States wheat production in 2024. Hard red spring wheat is prized for its high grain protein content and gluten strength, and its market price depends directly on how well the flour performs in the mill, the mixer, and the oven.</p>
<p>The twelve traits under scrutiny spanned the full quality spectrum, from milling characteristics such as flour yield and ash content, through dough properties like mix time, mix water absorption, and mix tolerance, to baking outcomes including bake mixing time, bake water absorption, and loaf volume. Measurements followed American Association of Cereal Chemists protocols, using near-infrared reflectance instruments for protein determination, a Brabender Quadrumat Sr. mill for flour yield, a Mixograph for dough rheology, and standardized bake tests for loaf volume. Single kernel hardness was captured separately with a single-kernel characterization system. This depth of phenotyping, sustained over more than a decade, is what gave the study its statistical power.</p>
<p>On the genetic side, the team used genotyping-by-sequencing to profile all 842 lines, ultimately retaining 21,958 single nucleotide polymorphisms after filtering and imputation against the Chinese Spring wheat reference genome. Broad-sense heritability, calculated with the Cullis method suited to unbalanced datasets, proved high for nearly every trait: all but one exceeded 0.60, with only wheat ash content falling to 0.39. That combination of high heritability and polygenic architecture, meaning many genes of small effect, makes end-use quality traits ideal candidates for genomic selection, which models the entire genome simultaneously rather than tracking a handful of major loci as marker-assisted selection does.</p>
<p>The researchers compared two broad analytical frameworks. The first was a conventional two-step approach: best linear unbiased estimators were computed for each line across all environments, and those summary values then served as response variables for seven genomic prediction models, including ridge regression BLUP, Bayesian ridge regression, Bayesian LASSO, BayesA, BayesB, BayesC, and reproducing kernel Hilbert space models. In five-fold cross-validation repeated over 100 cycles, mean predictive abilities ranged from 0.4 to 0.7, with mix tolerance and flour yield performing best and the low-heritability wheat ash content performing worst. Strikingly, the choice of model mattered far less than the trait itself; within any given trait, the seven models were nearly indistinguishable.</p>
<p>The second framework was a single-step reaction norm model, an extension of the GBLUP approach that feeds raw phenotypic observations and marker data into one unified model. Its key innovation is an explicit genotype-by-environment interaction term, built from covariance matrices that combine the genomic relationship matrix with environmental incidence matrices. This allows the model to predict how a specific line will perform in a specific environment, mimicking a scenario in which a breeder phenotypes only a few check varieties in a trial and predicts the rest. In cross-validation, the median predictive ability within location-year combinations tracked the heritability of each trait almost exactly, with bake time, flour yield, mix time, and single kernel hardness approaching 0.8.</p>
<p>The team also tested whether incorporating known major genes as fixed effects could sharpen predictions. Wheat end-use quality is strongly influenced by seed protein families, including glutenins, gliadins, puroindolines, purothionins, avenin-like proteins, purinins, triticins, and amylase-trypsin inhibitors. Markers within one megabase of these genes were pulled out of the random-effect marker matrix and treated as fixed effects, either individually, as principal components of the candidate marker set, or as markers discovered by genome-wide association studies run within each training fold. None of these strategies improved predictive ability, a result the authors attribute to the fact that the genome-wide models were already capturing the effects of these loci implicitly.</p>
<p>One cautionary finding deserves wide attention. When the researchers included GWAS markers identified on the full dataset, spanning both training and validation material, predictive ability jumped by roughly one standard deviation across all traits. That apparent gain was an artifact of data leakage, sometimes called the inside trading effect, in which information from the validation set contaminates model fitting. The demonstration is a timely reminder for the genomics community that benchmarking practices matter: fixed-effect markers must be identified strictly within training data, or reported accuracies will be silently inflated.</p>
<p>The most demanding test was leave-one-year-out validation, in which all experimental lines from an entire year were withheld and predicted from the remaining eleven years of data. Using a predictive ability threshold of 0.3 as the boundary between useful and uninformative predictions, five traits, namely bake time, loaf volume, mix time, mix tolerance, and single kernel hardness, cleared the bar in all thirteen years. Wheat ash content was the only trait that consistently fell short. In the forward prediction of 2022, the most recent year, the reproducing kernel Hilbert space model showed a discernible edge for grain and flour protein content, though a gap in genotyping for the 2021 preliminary yield trial lines likely dampened overall performance in that final year.</p>
<p>The practical implications reach well beyond Montana. Because the two-step and single-step methods answer different questions, one estimating a line&#8217;s overall breeding value across environments, the other predicting its phenotype in a specific environment, breeders can deploy them at different stages of the pipeline. By selecting on genomic predictions before expensive quality testing is possible, programs can increase selection intensity for end-use quality and accelerate genetic gain, ensuring that the bread wheat reaching global markets continues to meet the exacting standards that millers, bakers, and consumers demand. As training datasets accumulate and reference genomes improve, the authors expect these approaches to become routine tools for keeping one of the world&#8217;s most important staple crops a step ahead.</p>
<p><strong>Subject of Research:</strong> Genomic selection models for predicting end-use quality traits in hard red spring wheat breeding</p>
<p><strong>Article Title:</strong> Evaluating reaction norm and fixed effect models for genomic selection of end-use quality in wheat</p>
<p><strong>Article References:</strong> Lile, J., Lachowiec, J., Fiedler, J. D., &amp; Cook, J. P. (2026). Evaluating reaction norm and fixed effect models for genomic selection of end-use quality in wheat. <em>Theoretical and Applied Genetics, 139</em>(10), Article 293. <a href="https://doi.org/10.1007/s00122-026-05394-4" rel="noopener noreferrer">https://doi.org/10.1007/s00122-026-05394-4</a></p>
<p><strong>Image Credits:</strong> AI Generated</p>
<p><strong>DOI:</strong> <a href="https://doi.org/10.1007/s00122-026-05394-4" rel="noopener noreferrer">10.1007/s00122-026-05394-4</a></p>
<p><strong>Keywords:</strong> genomic selection, wheat, end-use quality, hard red spring wheat, reaction norm model, genotype-by-environment interaction, fixed effects, GWAS, predictive ability, breeding, baking quality, GBLUP</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">238316</post-id>	</item>
		<item>
		<title>Healthcare Workers in Japan Felt Less Happy Even After COVID Emergency Ended</title>
		<link>https://scienmag.com/healthcare-workers-in-japan-felt-less-happy-even-after-covid-emergency-ended/</link>
		
		<dc:creator><![CDATA[Courtney Benton]]></dc:creator>
		<pubDate>Wed, 23 Sep 2026 00:55:44 +0000</pubDate>
				<category><![CDATA[Social Science]]></category>
		<category><![CDATA[COVID-19]]></category>
		<category><![CDATA[COVID-19 pandemic impact on healthcare workers]]></category>
		<category><![CDATA[economic analysis of healthcare worker satisfaction]]></category>
		<category><![CDATA[fixed effects]]></category>
		<category><![CDATA[happiness]]></category>
		<category><![CDATA[healthcare worker happiness during COVID-19 recovery]]></category>
		<category><![CDATA[healthcare workers]]></category>
		<category><![CDATA[Japan]]></category>
		<category><![CDATA[Japan COVID-19 health system response]]></category>
		<category><![CDATA[long-term effects of pandemic on frontline workers]]></category>
		<category><![CDATA[Mental health]]></category>
		<category><![CDATA[mental health and well-being of Japanese healthcare professionals]]></category>
		<category><![CDATA[occupational health]]></category>
		<category><![CDATA[ordered logit]]></category>
		<category><![CDATA[panel data]]></category>
		<category><![CDATA[policy implications for supporting healthcare staff after emergencies]]></category>
		<category><![CDATA[post-emergency psychological effects on healthcare workers]]></category>
		<category><![CDATA[psychological toll of COVID-19 on Japanese healthcare system]]></category>
		<category><![CDATA[Public health]]></category>
		<category><![CDATA[social science research on healthcare worker well-being]]></category>
		<category><![CDATA[state of emergency]]></category>
		<category><![CDATA[subjective wellbeing]]></category>
		<category><![CDATA[survey-based study of healthcare workers' mental health]]></category>
		<guid isPermaLink="false">https://scienmag.com/?p=209309</guid>

					<description><![CDATA[A Japanese panel study of five surveys finds healthcare workers reported consistently lower happiness than other workers, with the widest gap emerging after the COVID-19 state of emergency was lifted.]]></description>
										<content:encoded><![CDATA[<p>When Japan declared a state of emergency in the spring of 2020, healthcare workers stood on the front line of an unprecedented public health crisis. New research now suggests that the psychological toll of that period did not simply evaporate once the emergency measures were lifted. In fact, according to a study published in Discover Social Science and Health, the gap in self-reported happiness between healthcare workers and other workers was largest after the state of emergency ended, a finding that carries important implications for how health systems support their staff during the recovery phases of a pandemic.</p>
<p>The study, conducted by economist Eiji Yamamura of Seinan Gakuin University, Fumio Ohtake of Osaka University, and Yoshiro Tsutsui of Kobe International University, draws on a uniquely rich source of evidence: a series of five internet surveys administered to a large panel of Japanese residents between March 13 and June 12, 2020. This window captures the entire arc of Japan&#8217;s first COVID-19 state of emergency, from its announcement through its lifting, allowing the researchers to observe how subjective well-being evolved in near real time as the epidemiological and policy landscape shifted.</p>
<p>The analytical sample comprised 10,901 person-wave observations for the panel models and 10,689 observations for the cross-sectional estimation techniques. Respondents rated their own happiness on an eleven-point scale, ranging from zero, indicating the least happy, to ten, indicating the most happy. This self-reported measure, widely used in economics and psychology research, captures an individual&#8217;s overall cognitive evaluation of their life satisfaction at a given moment, offering a window into subjective well-being that is distinct from clinically diagnosed mental health conditions such as depression or anxiety disorders.</p>
<p>What sets this study apart methodologically is the rigor with which the authors treated the ordinal nature of the happiness scale. Because a numerical happiness rating does not guarantee that the distance between, say, a four and a five is identical to the distance between an eight and a nine, the researchers estimated their models using several complementary statistical approaches. These included ordinary least squares regression, ordered logit models, probit models, and both fixed-effects ordinary least squares and panel ordered logit specifications that exploit the repeated observations of the same individuals over time. The consistency of results across linear, ordinal, and binary frameworks strengthens confidence that the findings are not artifacts of any particular modeling assumption.</p>
<p>The first core finding is stark in its simplicity: throughout the entire study period, healthcare workers reported consistently lower levels of happiness than workers in other occupations. This disparity existed before the state of emergency was formally declared, during the acute crisis period while the emergency was in force, and after it was lifted. In other words, being a healthcare worker in Japan during the early months of the pandemic was associated with a persistent happiness penalty relative to the rest of the workforce, regardless of the prevailing policy environment.</p>
<p>The second finding is more surprising and arguably more consequential. The largest gap between healthcare workers and other workers did not occur during the emergency itself but after it ended. In the fixed-effects specification, the interaction between the fifth survey wave and healthcare worker status indicates that the well-being gap widened by 0.26 points on the eleven-point scale relative to the first wave. While 0.26 points may appear modest, in the context of an eleven-point self-report scale and a difference-in-differences style estimation, it represents a meaningful and statistically detectable divergence in subjective well-being during a period when one might expect relief and recovery.</p>
<p>The probit analysis sharpens this picture further. Using a binary definition of relative happiness, with scores of six or above on the eleven-point scale classified as relatively happy, the model estimates that healthcare workers were 13.8 percentage points less likely than other workers to report being relatively happy in the fifth wave, a difference significant at the one percent level. That such a substantial gap emerged precisely when the emergency measures were lifted suggests that the end of a formal crisis declaration does not mark the end of the psychological burden carried by frontline medical staff.</p>
<p>Several mechanisms could plausibly underlie this pattern, though the authors are careful to note that their data identify associations rather than definitive causal pathways. During the emergency period, healthcare workers may have experienced a sense of shared national purpose, heightened social appreciation, and clear institutional directives that framed their hardship as temporary and collective. Once the emergency was lifted and society at large began returning to something resembling normal life, the sustained workload, infection risk, and emotional strain of frontline work may have become more acutely felt by comparison. The contrast between society&#8217;s reopening and the continued demands placed on medical personnel could have deepened the perceived inequity of their situation, a phenomenon consistent with the social psychology of relative deprivation.</p>
<p>The timing also raises questions about the rhythm of institutional support. Public health emergencies mobilize resources, public sympathy, and media attention toward healthcare workers, but these tend to dissipate quickly once the acute phase passes. If the happiness gap is widest after the emergency is lifted, then the period of transition out of emergency measures may be precisely when healthcare organizations should intensify rather than withdraw psychological and material support for their staff. The authors suggest that targeted support for frontline workers during these transitions could be valuable from a healthcare organization perspective, although they caution that because their study measures self-reported happiness rather than clinical mental health outcomes, burnout, or turnover intentions, broader implications should be interpreted cautiously.</p>
<p>Methodologically, the panel structure of the data deserves emphasis. By observing the same individuals across five waves, the fixed-effects models control for all time-invariant individual characteristics, such as stable personality traits, baseline disposition toward optimism or pessimism, and enduring occupational selection effects. This means the widening happiness gap cannot be easily explained by healthcare workers simply being different kinds of people from the start. Instead, the divergence reflects changes over time in the relative well-being of the same workers, changes that align temporally with the lifting of the state of emergency. The use of panel ordered logit estimation further guards against the possibility that the linear models misrepresent the underlying scale of the happiness variable.</p>
<p>The study also benefits from its grounding in a carefully documented survey infrastructure. The surveys were conducted by the research firm INTAGE Inc. as part of an urgent academic response to the early stage of the pandemic in Japan, a period when standard ethical review timelines were difficult to satisfy given the rapidly evolving public health situation. Formal ethics approval from the Ethics Committee of the Graduate School of Economics at Osaka University was granted retrospectively on October 14, 2020, after data collection had concluded, and the authors transparently acknowledge this in the published paper. Informed consent was obtained from all participants at the time of the survey, and all procedures followed the Ethical Guidelines for Medical and Health Research Involving Human Subjects enforced by Japan&#8217;s Ministry of Health, Labour and Welfare and Ministry of Education, Culture, Sports, Science and Technology. The research was funded by the Japan Society for the Promotion of Science under grants 18KK0048, led by Yoshiro Tsutsui, and 20H05632, led by Fumio Ohtake.</p>
<p>The limitations of the research are worth considering alongside its contributions. Happiness measured on an eleven-point scale is a subjective construct, and while it correlates with objectively measurable outcomes in large samples, it does not substitute for clinical assessment of depression, anxiety, post-traumatic stress, or burnout syndrome. The survey window covers only the first three months of the pandemic in 2020, leaving open the question of whether the post-emergency happiness gap persisted, widened, or narrowed in the months and years that followed as Japan navigated subsequent waves of infection. The study also identifies healthcare workers as a broad category, and the experiences of physicians, nurses, care workers, and auxiliary staff may differ in ways that a single occupational flag cannot capture.</p>
<p>Nevertheless, the findings arrive at a moment when health systems worldwide are still absorbing the lessons of the COVID-19 pandemic. Studies from many countries have documented elevated rates of psychological distress among healthcare workers during the crisis, but fewer have tracked self-reported well-being across the specific transition from emergency measures to their lifting. By showing that the well-being penalty for healthcare workers peaked after the formal crisis ended, this Japanese panel study adds an important temporal dimension to the international evidence base. It suggests that the aftermath of a declared emergency, when public attention shifts elsewhere, may be a critical window for intervention, and that policies designed to protect the well-being of the healthcare workforce should extend well beyond the duration of the emergency measures themselves.</p>
<p>As pandemics and other public health emergencies remain a recurring threat, the question of how to sustain the morale and well-being of medical workers through every phase of a crisis, including its quiet aftermath, is likely to become an increasingly central concern for health policy researchers and administrators alike. This study offers a rigorous, data-driven starting point for that conversation, demonstrating with multiple complementary statistical methods that the end of the emergency was, for Japan&#8217;s healthcare workers, not the end of their burden but perhaps the moment it weighed most heavily on their reported happiness.</p>
<p><strong>Subject of Research:</strong> Changes in self-reported happiness among Japanese healthcare workers across the transition from the COVID-19 state of emergency to its lifting in 2020.</p>
<p><strong>Article Title:</strong> Subjective well-being of healthcare workers after Japan’s COVID-19 state of emergency</p>
<p><strong>Article References:</strong> Yamamura, E., Ohtake, F., &amp; Tsutsui, Y. (2026). Subjective well-being of healthcare workers after Japan’s COVID-19 state of emergency. <em>Discover Social Science and Health</em>. <a href="https://doi.org/10.1007/s44155-026-00473-9" rel="noopener noreferrer">https://doi.org/10.1007/s44155-026-00473-9</a></p>
<p><strong>Image Credits:</strong> AI Generated</p>
<p><strong>DOI:</strong> <a href="https://doi.org/10.1007/s44155-026-00473-9" rel="noopener noreferrer">10.1007/s44155-026-00473-9</a></p>
<p><strong>Keywords:</strong> COVID-19, subjective wellbeing, happiness, healthcare workers, state of emergency, Japan, panel data, ordered logit, fixed effects, public health, occupational health, mental health</p>
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