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	<title>fertilizer management &#8211; Science</title>
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	<title>fertilizer management &#8211; Science</title>
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		<title>Irrigation Water Delivers a Hidden Flood of Nitrogen to World Croplands</title>
		<link>https://scienmag.com/irrigation-water-delivers-a-hidden-flood-of-nitrogen-to-world-croplands/</link>
		
		<dc:creator><![CDATA[Sloane Callahan]]></dc:creator>
		<pubDate>Sat, 12 Sep 2026 23:05:55 +0000</pubDate>
				<category><![CDATA[Climate]]></category>
		<category><![CDATA[agricultural sustainability]]></category>
		<category><![CDATA[cropland]]></category>
		<category><![CDATA[environmental effects of nitrogen in irrigation water]]></category>
		<category><![CDATA[fertilizer management]]></category>
		<category><![CDATA[global agricultural nitrogen cycle]]></category>
		<category><![CDATA[global analysis]]></category>
		<category><![CDATA[groundwater contamination]]></category>
		<category><![CDATA[groundwater contamination from fertilizer]]></category>
		<category><![CDATA[impact of irrigation on crop nutrient management]]></category>
		<category><![CDATA[irrigation water]]></category>
		<category><![CDATA[Irrigation water nitrogen contribution]]></category>
		<category><![CDATA[Nature Sustainability]]></category>
		<category><![CDATA[nitrate]]></category>
		<category><![CDATA[nitrate-rich irrigation water]]></category>
		<category><![CDATA[nitrogen budget in irrigated agriculture]]></category>
		<category><![CDATA[nitrogen cycle]]></category>
		<category><![CDATA[nitrogen escape as greenhouse gases]]></category>
		<category><![CDATA[nitrogen leaching into groundwater]]></category>
		<category><![CDATA[nitrogen runoff into rivers]]></category>
		<category><![CDATA[nitrous oxide emissions]]></category>
		<category><![CDATA[nutrient budgets]]></category>
		<category><![CDATA[secondary fertilization through irrigation]]></category>
		<category><![CDATA[sustainable water and nutrient management]]></category>
		<category><![CDATA[water quality]]></category>
		<guid isPermaLink="false">https://scienmag.com/?p=199536</guid>

					<description><![CDATA[A new global analysis reveals that nitrate-rich irrigation water delivers a substantial and previously overlooked share of nitrogen to the world's croplands.]]></description>
										<content:encoded><![CDATA[<p>Every year, farmers around the world apply millions of tonnes of nitrogen fertilizer to their fields, and every year a large share of that nitrogen never reaches the crops it was meant to feed. Some leaches into groundwater, some runs off into rivers, and some escapes into the atmosphere as greenhouse gases. For decades, scientists studying the global agricultural nitrogen cycle have treated this lost nitrogen as a problem to be minimized. But a new global analysis published in Nature Sustainability turns the conventional picture on its head by focusing on a nitrogen source that most nutrient budgets have quietly ignored: the irrigation water itself.</p>
<p>The study, which presents the first comprehensive global assessment of nitrogen inputs to cropland delivered through irrigation, finds that nitrate-rich irrigation water constitutes a substantial portion of the global agricultural nitrogen budget. In regions where groundwater and surface water used for irrigation carry elevated nitrate concentrations, each pass of the irrigation system effectively fertilizes the field a second time. When that water is pumped from aquifers contaminated by decades of fertilizer use and manure application, it returns to the soil a nutrient that farmers, agronomists, and nutrient management models have been counting as lost.</p>
<p>The implications are striking. If irrigation water carries significant reactive nitrogen onto fields, then standard fertilizer recommendations, which are typically calibrated without accounting for this input, may systematically overestimate the amount of additional nitrogen a crop needs. Over-application of nitrogen fertilizer is not merely an economic waste; it drives a cascade of environmental harms, including nitrous oxide emissions, a greenhouse gas nearly three hundred times more potent than carbon dioxide over a century, as well as eutrophication of lakes and coastal seas and contamination of drinking water supplies. Recognizing irrigation as a nitrogen delivery pathway could therefore help close a persistent gap in nutrient accounting and reduce some of the excess.</p>
<p>The research team assembled a global picture by combining spatially explicit datasets on irrigation water withdrawals with measurements and model estimates of nitrogen concentrations in the water sources feeding the world&#8217;s irrigated croplands. Irrigation accounts for roughly seventy percent of global freshwater withdrawals, and the water it mobilizes comes from a wide range of origins: deep groundwater aquifers, shallow wells, rivers diverted through canal networks, and reservoirs. Each of these sources carries a different nitrogen signature. Water drawn from intensively farmed regions with shallow, nitrogen-contaminated aquifers can carry nitrate concentrations far above natural background levels, while water from pristine mountain reservoirs may carry almost none.</p>
<p>By mapping these concentrations against the geography of irrigated agriculture, the analysis reveals a highly uneven distribution of irrigation-borne nitrogen. Hotspots emerge in regions where high irrigation demand overlaps with nitrogen-polluted water sources, conditions that are common in parts of South Asia, northern China, the Middle East, and the intensively farmed plains of North America. In these areas, the nitrogen arriving through irrigation pipes and canals can rival or approach the magnitude of other recognized nitrogen inputs, such as atmospheric deposition or biological nitrogen fixation by legumes. In contrast, regions irrigated with clean surface water contribute far less, underscoring that irrigation nitrogen is not a uniform global background but a concentrated phenomenon tied to local hydrology and land-use history.</p>
<p>What makes this pathway so easy to overlook is that it is, in a sense, a feedback loop of the nitrogen cycle that humans have created. Nitrogen fertilizer applied decades ago percolated into aquifers that are now being tapped for irrigation. The water returns the legacy nitrogen to the surface, where crops take up some of it and the rest re-enters the environment. This recycling means that the true efficiency of fertilizer use is different from what conventional budgets suggest, and that the nitrogen pollution problem has a memory. Even if fertilizer application were reduced tomorrow, nitrate already stored in groundwater would continue to be pumped back onto fields, and into rivers and wells, for years to come.</p>
<p>The authors argue that this input should be explicitly accounted for in fertilizer application and irrigation strategies. In practice, that means nutrient management plans in irrigated regions should begin with a measurement or estimate of the nitrogen already arriving in irrigation water before calculating how much fertilizer to add. Precision agriculture tools, soil and water testing, and variable-rate fertilizer application could all be adapted to credit the irrigation input. In some settings, farmers might reduce synthetic fertilizer rates meaningfully without any yield penalty, saving money and cutting the surplus nitrogen that drives pollution. In others, where irrigation water is clean, the correction would be small, but the accounting would still be more honest.</p>
<p>The findings also carry weight for global environmental models. Earth system models and nutrient budget assessments used by international assessments, including those tracking humanity&#8217;s disruption of the nitrogen cycle, have historically treated irrigation as a water flux rather than a nutrient flux. Incorporating irrigation-borne nitrogen could change estimates of nitrogen use efficiency at regional and global scales, alter projections of future nitrous oxide emissions, and refine the baselines used to evaluate whether countries and farming systems are making progress toward sustainable nitrogen management. Because irrigated agriculture produces a disproportionate share of the world&#8217;s food, getting its nitrogen accounting right matters for food security as well as for the environment.</p>
<p>There are also practical challenges ahead. Nitrate concentrations in irrigation water vary seasonally and with pumping depth, and many farming regions lack systematic monitoring of the water they apply. Building reliable global and national inventories of irrigation nitrogen will require expanded water quality monitoring networks, better data sharing between hydrology and agronomy communities, and models that couple groundwater flow, land management, and crop demand. The study provides a first global framework for doing so, and its maps of hotspots offer a clear starting point for where on-the-ground measurements would pay off most.</p>
<p>Ultimately, the research reframes a familiar villain. The nitrate in irrigation water is pollution in one context and a resource in another, and the difference depends entirely on whether it is counted. As the world grapples with the twin challenges of feeding a growing population and shrinking agriculture&#8217;s environmental footprint, the study suggests that one of the most overlooked levers may already be flowing through the pipes and canals of the world&#8217;s irrigated fields. Recognizing that hidden input, the authors conclude, is an essential step toward fertilizer strategies and irrigation practices that are both more precise and more sustainable.</p>
<p><strong>Subject of Research:</strong> Global quantification of reactive nitrogen inputs to cropland delivered through irrigation water</p>
<p><strong>Article Title:</strong> Global analysis of nitrogen inputs from irrigation water to cropland</p>
<p><strong>Article References:</strong> Serra, J., Lassaletta, L., Ros, G. H., Quemada, M., Giannini-Kurina, F., Aguilera, E., Graversgaard, M., Marques-dos-Santos, C. S. C., Cameira, M. R., De Vries, W., Dobermann, A., Zhang, X., Rahimi, J., Dalgaard, T., &amp; Butterbach-Bahl, K. (2026). Global analysis of nitrogen inputs from irrigation water to cropland. <em>Nature Sustainability</em>. <a href="https://doi.org/10.1038/s41893-026-01930-8" rel="noopener noreferrer">https://doi.org/10.1038/s41893-026-01930-8</a></p>
<p><strong>Image Credits:</strong> AI Generated</p>
<p><strong>DOI:</strong> <a href="https://doi.org/10.1038/s41893-026-01930-8" rel="noopener noreferrer">10.1038/s41893-026-01930-8</a></p>
<p><strong>Keywords:</strong> nitrogen cycle, irrigation water, cropland, nitrate, fertilizer management, groundwater contamination, nutrient budgets, agricultural sustainability, nitrous oxide emissions, water quality, global analysis, Nature Sustainability</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">199536</post-id>	</item>
		<item>
		<title>Machine learning reveals vast, untapped phosphorus efficiency gains in global cereal croplands</title>
		<link>https://scienmag.com/machine-learning-reveals-vast-untapped-phosphorus-efficiency-gains-in-global-cereal-croplands/</link>
		
		<dc:creator><![CDATA[Teresa Odom]]></dc:creator>
		<pubDate>Sat, 12 Sep 2026 20:21:30 +0000</pubDate>
				<category><![CDATA[Medicine]]></category>
		<category><![CDATA[cereal croplands]]></category>
		<category><![CDATA[crop yield improvement strategies]]></category>
		<category><![CDATA[cropping systems]]></category>
		<category><![CDATA[environmental impact of fertilizer use]]></category>
		<category><![CDATA[eutrophication]]></category>
		<category><![CDATA[fertilizer management]]></category>
		<category><![CDATA[Food security]]></category>
		<category><![CDATA[food security and nutrient sustainability]]></category>
		<category><![CDATA[global cereal crop nutrient management]]></category>
		<category><![CDATA[international agricultural research]]></category>
		<category><![CDATA[Machine learning]]></category>
		<category><![CDATA[machine learning in agriculture]]></category>
		<category><![CDATA[Nature Food]]></category>
		<category><![CDATA[nutrient management]]></category>
		<category><![CDATA[phosphate rock]]></category>
		<category><![CDATA[phosphorus fertilizer optimization]]></category>
		<category><![CDATA[phosphorus use efficiency in cereal crops]]></category>
		<category><![CDATA[phosphorus-use efficiency]]></category>
		<category><![CDATA[precision agriculture for cereal crops]]></category>
		<category><![CDATA[soil nutrient cycling]]></category>
		<category><![CDATA[spatial analysis of nutrient use]]></category>
		<category><![CDATA[spatial mapping]]></category>
		<category><![CDATA[sustainable agriculture]]></category>
		<guid isPermaLink="false">https://scienmag.com/?p=198288</guid>

					<description><![CDATA[A new machine learning study in Nature Food maps global phosphorus use efficiency in maize, rice and wheat at roughly 25 percent and quantifies feasible gains of 5.2 to 6.0 percentage points under realistic management changes.]]></description>
										<content:encoded><![CDATA[<p>Phosphorus is the quiet workhorse of global agriculture, an irreplaceable nutrient that fuels photosynthesis, energy transfer and yield formation in every field of maize, rice and wheat that feeds humanity. Yet a landmark new analysis published in Nature Food shows that the world&#8217;s cereal croplands are wasting most of it. An international research team led by scientists at the Institute of Soil Science of the Chinese Academy of Sciences, together with collaborators at Nanjing University, Wageningen University and Research, AgResearch, Zhejiang University and the University of Oklahoma, has produced the first spatially explicit, feasibility-constrained global assessment of phosphorus use efficiency in the three staple cereals. The verdict is sobering but far from hopeless: only about a quarter of the phosphorus applied to the world&#8217;s cereal fields is actually taken up by crops, and even modest, realistic management changes could unlock meaningful gains on millions of hectares.</p>
<p>The numbers at the heart of the study are striking. Using a machine learning framework trained on an extensive database of field observations, the researchers estimated global average phosphorus use efficiency of 25.1 percent for maize, 25.0 percent for rice and 24.2 percent for wheat. In other words, roughly three-quarters of the phosphorus entering these systems never ends up in the harvested crop. Some of it lingers in soils as legacy reserves that may benefit future seasons, but a substantial fraction is lost to erosion, runoff and leaching, driving freshwater eutrophication, harmful algal blooms and coastal dead zones. At the same time, the world&#8217;s reserves of mineable phosphate rock are finite, geographically concentrated and increasingly subject to price volatility and geopolitical disruption, making chronic inefficiency both an environmental liability and a strategic food-security risk.</p>
<p>What sets the new work apart from earlier global nutrient assessments is its insistence on feasibility. Previous studies have mapped theoretical ceilings for nutrient efficiency, but theoretical potential means little to a smallholder in sub-Saharan Africa who lacks access to enhanced-efficiency fertilizers, or to a mechanized grain operation in North America constrained by cost and equipment. To close this gap, the team built a predictive framework that filters raw technical potential through three successive layers of real-world constraints. The first layer accounts for plant phosphorus uptake limits, the second for environmental risks such as nutrient loss to waterways, and the third and most consequential for barriers to adoption, including economic feasibility, infrastructure, farmer capacity and regional socio-economic context.</p>
<p>The results of this constrained scenario analysis are notable for their restraint. Rather than promising dramatic transformation, the study finds that under realistic feasibility conditions, management interventions could deliver absolute phosphorus use efficiency gains of 5.2 to 6.0 percentage points across the three cereal crops. That may sound incremental, but scaled across the hundreds of millions of hectares devoted to maize, rice and wheat, it translates into enormous quantities of phosphorus retained in the food system rather than squandered in waterways or locked in soils. Crucially, the researchers identified adoption barriers as the dominant limiting factor in their framework, a finding that reframes the phosphorus challenge as much as a question of policy, economics and extension services as one of soil chemistry.</p>
<p>Within the family of management practices evaluated, two interventions emerged as the largest contributors to feasible efficiency gains across all three crops: changes in cropping system and changes in fertilizer type. Cropping system changes include shifting from continuous monoculture toward crop rotations and intercropping arrangements, practices long known to improve nutrient cycling, stimulate root architectures that explore soil phosphorus more thoroughly and harness complementary microbial communities. Fertilizer type changes encompass the substitution of conventional mineral phosphorus inputs with organic fertilizers such as livestock manure and compost, as well as enhanced-efficiency formulations and microbial fertilizers that improve the solubility and plant availability of phosphorus while reducing fixation reactions that render applied nutrients unavailable in acidic or calcareous soils.</p>
<p>The methodological machinery behind these conclusions is as interesting as the findings themselves. The team compiled a global field-observation database covering phosphorus use efficiency measurements from long-term experiments across diverse climates, soils and management regimes. Machine learning models, including ensemble learners trained on this database, were then applied to global gridded datasets of climate, soil properties, aridity, and cropping and fertilizer management to generate wall-to-wall maps of phosphorus use efficiency for maize, rice and wheat. To interpret the drivers of the predictions, the researchers deployed SHAP value analysis and partial-dependence techniques, which quantify how individual variables such as soil pH, organic carbon, precipitation and fertilizer rate push predictions up or down across the global land surface.</p>
<p>Skeptics of machine learning in the geosciences rightly worry about models extrapolating beyond the environments they were trained on, producing confident nonsense for regions with no field data. The authors confronted this problem directly. Their analytical workflow incorporated a rigorous area of applicability assessment, using a Dissimilarity Index and Mahalanobis distance metrics to classify every global grid cell as high, medium or low prediction confidence, and their reporting of feasible improvement potential is restricted to high-confidence areas. They also cross-validated the model&#8217;s estimated management effects against causal-forest estimates of conditional average treatment effects across nine management contrasts, comparing rotation versus monoculture, intercropping, residue retention, band and deep fertilizer placement, enhanced-efficiency, microbial and organic fertilizers, and reduced tillage. The agreement between these independent estimation approaches strengthens confidence that the identified management signals are genuine rather than statistical artifacts.</p>
<p>The spatial texture of the results matters as much as the global averages. Efficiency levels and feasible gains vary dramatically by region and cropping system, and the study&#8217;s maps reveal where interventions would deliver the greatest returns. In regions with decades of accumulated soil phosphorus surpluses, the analysis indicates that reducing application rates, rather than adding new technology, is a key lever, allowing crops to draw down legacy reserves while maintaining yields. In regions with depleted soils, modest phosphorus additions remain essential for productivity and food security, which is why the framework deliberately balances efficiency gains against crop uptake constraints. This differentiation underpins the study&#8217;s central policy message: phosphorus management should be regionally calibrated, not dictated by one-size-fits-all global targets, in order to support sustainable intensification while protecting freshwater ecosystems.</p>
<p>The broader implications ripple outward through the planetary boundaries framework. Excessive phosphorus flows to aquatic ecosystems are among the most transgressed biophysical limits, while phosphate rock depletion threatens the long-term resilience of the food system. By demonstrating that feasibility-constrained efficiency improvements of five to six percentage points are achievable with existing technologies and practices, the study offers a quantified, spatially actionable roadmap for easing both pressures simultaneously. It also underscores the role of open science in accelerating that effort: the field-observation database underpinning the analysis is publicly available through figshare, the custom code for data processing, model training and analysis is released on GitHub, and source data accompany the paper. The work was funded by the National Natural Science Foundation of China, the Natural Science Foundation of Jiangsu Province, the Chinese Academy of Sciences and university research funds, reflecting the scale of investment now directed at nutrient stewardship.</p>
<p>For farmers, agribusinesses and policymakers, the takeaway is twofold. First, the biggest wins lie not in exotic technologies but in adopting rotations, intercropping, organic and enhanced-efficiency fertilizers, and smarter placement, practices that are proven, locally adaptable and often cost-neutral over time. Second, the binding constraint is adoption, which means agricultural extension, credit access, infrastructure and incentives deserve as much attention as agronomic research. As phosphate rock becomes scarcer and water quality pressures intensify, the difference between a quarter and a third of applied phosphorus reaching the world&#8217;s cereal harvest may prove decisive for whether agriculture can feed ten billion people within planetary limits. This study turns that aspiration into a measurable, mappable and, most importantly, feasible target.</p>
<p><strong>Subject of Research:</strong> Global patterns and feasible improvement potential of phosphorus use efficiency in cereal croplands</p>
<p><strong>Article Title:</strong> Global patterns and feasible improvement potential of phosphorus use efficiency in cereal croplands</p>
<p><strong>Article References:</strong> Sun, Y., Hu, H., Tan, R.-X., Helfenstein, J., McDowell, R. W., Gu, B., Ni, H., Huang, W., Ding, J., Xue, K., Qian, C., Zhou, J., Zhou, Z.-H., Zhang, J., &amp; Liang, Y. (2026). Global patterns and feasible improvement potential of phosphorus use efficiency in cereal croplands. <em>Nature Food</em>. <a href="https://doi.org/10.1038/s43016-026-01419-9" rel="noopener noreferrer">https://doi.org/10.1038/s43016-026-01419-9</a></p>
<p><strong>Image Credits:</strong> AI Generated</p>
<p><strong>DOI:</strong> <a href="https://doi.org/10.1038/s43016-026-01419-9" rel="noopener noreferrer">10.1038/s43016-026-01419-9</a></p>
<p><strong>Keywords:</strong> phosphorus use efficiency, cereal croplands, machine learning, Nature Food, sustainable agriculture, fertilizer management, cropping systems, food security, eutrophication, phosphate rock, nutrient management, spatial mapping</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">198288</post-id>	</item>
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