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	<title>faba bean &#8211; Science</title>
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	<title>faba bean &#8211; Science</title>
	<link>https://scienmag.com</link>
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		<title>Rhizobium and organic-mineral fertilizer improve faba bean in saline soil</title>
		<link>https://scienmag.com/rhizobium-and-organic-mineral-fertilizer-improve-faba-bean-in-saline-soil/</link>
		
		<dc:creator><![CDATA[Alan Morgan]]></dc:creator>
		<pubDate>Wed, 21 Oct 2026 04:23:47 +0000</pubDate>
				<category><![CDATA[Agriculture]]></category>
		<category><![CDATA[biofertilizer]]></category>
		<category><![CDATA[biological soil activity in saline soils]]></category>
		<category><![CDATA[effects of biofertil]]></category>
		<category><![CDATA[Egypt]]></category>
		<category><![CDATA[enhancing grain yield in saline soils]]></category>
		<category><![CDATA[faba bean]]></category>
		<category><![CDATA[field experiment]]></category>
		<category><![CDATA[impact of biofertilizers on plant physiological traits]]></category>
		<category><![CDATA[integrated soil fertility management in saline conditions]]></category>
		<category><![CDATA[marginal salinity]]></category>
		<category><![CDATA[organic amendments and mineral nutrients for legume growth]]></category>
		<category><![CDATA[Organic fertilizer]]></category>
		<category><![CDATA[organic-mineral]]></category>
		<category><![CDATA[organic-mineral fertilizer effects on faba bean]]></category>
		<category><![CDATA[phosphatase activity]]></category>
		<category><![CDATA[plant productivity]]></category>
		<category><![CDATA[Rhizobium]]></category>
		<category><![CDATA[Rhizobium biofertilizer for saline soil]]></category>
		<category><![CDATA[Rhizobium-assisted]]></category>
		<category><![CDATA[saline soil crop productivity improvement]]></category>
		<category><![CDATA[soil chemical and biological changes due to combined fertilizers]]></category>
		<category><![CDATA[soil fertility]]></category>
		<category><![CDATA[soil nutrient availability in saline environments]]></category>
		<category><![CDATA[sustainable agriculture in marginal saline lands]]></category>
		<guid isPermaLink="false">https://scienmag.com/?p=327047</guid>

					<description><![CDATA[A two-season Egyptian field trial found that combining Rhizobium with organic amendments and mineral fertilizer improved faba bean yield, nutrient availability, plant condition, and indicators of soil biological functioning in marginally saline soil.]]></description>
										<content:encoded><![CDATA[<p>A two-season field experiment in marginally saline soil found that combining Rhizobium biofertilizer with organic amendments and mineral nutrients produced the strongest faba bean performance among the treatments tested. In the second season, the integrated treatment raised the soil fertility index to 0.99, available nitrogen to 47.7 mg/kg, available potassium to 104.4 mg/kg, and phosphatase activity to 93.81 µg PNP per gram of soil per hour.</p>
<p>The study was conducted in Kafr El-Sheikh, Egypt, where researchers compared an untreated control, Rhizobium plus phosphorus, a fertilizer treatment containing 50% inorganic nitrogen and 50% organic amendments with phosphorus, that organic-inorganic treatment combined with Rhizobium, and conventional inorganic nitrogen-phosphorus fertilizer. The greatest response came from integrating the bacterial inoculant with organic amendments and mineral nutrients, rather than from either Rhizobium or the organic-mineral fertilizer alone.</p>
<p>Plants receiving the combined treatment also showed improved physiological measurements in the second season. Their photosynthetic rate reached 17.12 µmol CO₂ m⁻² s⁻¹, relative water content rose to 82.43%, and plant nitrogen concentration reached 13.86 mg/g. Electrolyte leakage was 14.54%. Grain yield increased to 4,865 kg per hectare, the highest reported value for the integrated treatment.</p>
<p>Beyond the crop itself, the experiment detected changes in soil biological and chemical functioning. The improved phosphatase activity was accompanied by higher availability of nitrogen and potassium and a near-maximum soil fertility index. Residual fertility was evaluated through a follow-up soybean crop, which showed greater dry mass and nutrient accumulation in soil treated with the integrated combination. Together, these measurements support the conclusion that Rhizobium-assisted organic-mineral management improved both faba bean productivity and several indicators of soil functioning under the study’s marginally saline field conditions.</p>
<p>The results were obtained under a defined set of field conditions. The experiment covered two growing seasons at one location in Egypt and included five treatments. The findings therefore apply directly to the tested soils, management regime, and faba bean planting conditions, while leaving performance in other locations, salinity levels, climates, or varieties unresolved.</p>
<p>Organic and mineral components were tested together with and without Rhizobium, allowing the researchers to compare the integrated treatment with the same organic-mineral fertilizer applied without the inoculant. In addition, Rhizobium plus phosphorus was assessed as a separate treatment, as was conventional inorganic nitrogen-phosphorus fertilizer. The strongest measured response occurred when the bacterial, organic and mineral components were combined.</p>
<p>Several indicators showed a consistent pattern across plant performance, nutrient status and soil measurements. The second-season values for photosynthetic rate, relative water content, plant nitrogen and grain yield were highest under the integrated treatment, while soil fertility index, available nitrogen, available potassium and phosphatase activity also reached their strongest reported levels in that treatment. Electrolyte leakage was lower in the same treatment, at 14.54%.</p>
<p>The follow-up soybean measurements extended the assessment beyond faba bean harvest. Soil receiving the integrated treatment supported greater soybean dry mass and greater nutrient accumulation, indicating that the treatment left a measurable effect on residual soil fertility. The study does not isolate the precise mechanism responsible for these responses, but its field design directly documents the contrast among the five tested management treatments.</p>
<p>Overall, the experiment provides field-based evidence that adding Rhizobium to a blended organic-mineral fertilizer can improve faba bean productivity and several measures of soil functioning in marginally saline soil. The scale of the finding is bounded by the two-season, single-location study, and the results do not establish whether the same treatment effects would be obtained in other agricultural environments. Within the tested conditions, however, the combined approach delivered the clearest improvement among the options compared.</p>
<p><strong>Subject of Research:</strong> Effects of Rhizobium-assisted organic-mineral fertilization on faba bean productivity and soil functioning in marginally saline soil.</p>
<p><strong>Article Title:</strong> Rhizobium-assisted organic-mineral fertilization improves faba bean productivity and soil functioning in marginally saline soil</p>
<p><strong>Article References:</strong> Alshaal, T., Elhawat, N., &amp; Veres, S. (2026). Rhizobium-assisted organic-mineral fertilization improves faba bean productivity and soil functioning in marginally saline soil. <em>BMC Plant Biology</em>. <a href="https://doi.org/10.1186/s12870-026-10218-0" rel="noopener noreferrer">https://doi.org/10.1186/s12870-026-10218-0</a></p>
<p><strong>Image Credits:</strong> AI Generated</p>
<p><strong>DOI:</strong> <a href="https://doi.org/10.1186/s12870-026-10218-0" rel="noopener noreferrer">10.1186/s12870-026-10218-0</a></p>
<p><strong>Keywords:</strong> faba bean, Rhizobium, marginal salinity, biofertilizer, organic fertilizer, soil fertility, plant productivity, phosphatase activity, Egypt, field experiment, Rhizobium-assisted, organic-mineral</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">327047</post-id>	</item>
		<item>
		<title>Engineered Rhizobium Strain Opens Transient Gene Expression to Diverse Crops</title>
		<link>https://scienmag.com/engineered-rhizobium-strain-opens-transient-gene-expression-to-diverse-crops/</link>
		
		<dc:creator><![CDATA[Juliet Wilcox]]></dc:creator>
		<pubDate>Fri, 16 Oct 2026 06:35:09 +0000</pubDate>
				<category><![CDATA[Biology]]></category>
		<category><![CDATA[Agrobacterium]]></category>
		<category><![CDATA[Agrobacterium limitations]]></category>
		<category><![CDATA[broad host range]]></category>
		<category><![CDATA[Crop biotechnology]]></category>
		<category><![CDATA[crop genetic engineering]]></category>
		<category><![CDATA[dicot plant species]]></category>
		<category><![CDATA[disease resistance]]></category>
		<category><![CDATA[engineered bacterial strains]]></category>
		<category><![CDATA[faba bean]]></category>
		<category><![CDATA[functional genomics]]></category>
		<category><![CDATA[gene silencing]]></category>
		<category><![CDATA[host-pathogen interface]]></category>
		<category><![CDATA[NLR receptors]]></category>
		<category><![CDATA[non-model crop transformation]]></category>
		<category><![CDATA[non-model crops]]></category>
		<category><![CDATA[plant biotechnology]]></category>
		<category><![CDATA[plant functional genomics]]></category>
		<category><![CDATA[plant immunity]]></category>
		<category><![CDATA[rapid gene delivery]]></category>
		<category><![CDATA[Rhizobium rhizogenes]]></category>
		<category><![CDATA[transient expression]]></category>
		<category><![CDATA[transient gene expression]]></category>
		<category><![CDATA[transient protein expression]]></category>
		<guid isPermaLink="false">https://scienmag.com/?p=282734</guid>

					<description><![CDATA[An engineered Rhizobium rhizogenes strain called AS109 enables efficient transient gene expression across diverse dicot crop species, opening rapid functional genomics to non-model plants such as faba bean.]]></description>
										<content:encoded><![CDATA[<p>For decades, one of plant biology&#8217;s most powerful tools has been locked behind a narrow taxonomic gate. Agrobacterium-mediated transient expression—the trick of using a soil bacterium to deliver genes into plant cells for rapid, short-lived protein production—has underpinned landmark discoveries in signaling, immunity, and cell biology. Yet the standard laboratory strains that make this possible work efficiently mainly in solanaceous species such as tobacco and tomato, leaving the majority of the world&#8217;s economically important crop families without a comparable rapid assay platform. A study published in PLOS Biology now reports that an engineered strain of Rhizobium rhizogenes, designated AS109, breaks through that barrier, mediating efficient transient expression across a strikingly broad range of dicot species and consistently outperforming the workhorse agrobacterial strains on which most laboratories currently depend.</p>
<p>The research, led by Tolga Bozkurt and colleagues at Imperial College London together with collaborators including Chih-Horng Kuo, Erh-Min Lai, Jiorgos Kourelis, and Lida Derevnina, positions AS109 as what the authors describe as an accessible and versatile chassis for functional genomics in non-model crops. The significance of that claim lies in the widening gap it addresses. Modern genomics generates candidate genes at a pace that far outstrips the capacity of stable transformation to test them, particularly in crop species where regeneration protocols are slow, expensive, or simply unavailable. A transient expression system that works across families would allow researchers to move from hypothesis to experimental validation in days rather than seasons.</p>
<p>Agrobacterium-mediated transfer works by exploiting the natural ability of certain soil bacteria to smuggle DNA into plant cells. In transient expression, the delivered construct is not integrated into the genome in a heritable way; instead, it drives temporary production of a protein of interest, typically within two to five days of infiltration. This makes the technique ideal for testing protein localization, reconstituting signaling pathways, screening for molecular recognition events, and dissecting host-pathogen interactions. But host range has always been the constraint. The canonical laboratory strains, derived largely from Agrobacterium tumefaciens isolates, perform well in Nicotiana species and a handful of other solanaceous hosts, while many legumes, brassicas, and other crops respond poorly, if at all, to infection by these strains.</p>
<p>The PLOS Biology team systematically evaluated AS109 across diverse dicot species spanning multiple taxonomic families and found that the engineered Rhizobium strain mediated efficient transient expression where conventional strains faltered. The breadth of the host range is the headline result, but the consistency matters just as much: across the species tested, AS109 outperformed commonly used laboratory agrobacterial strains, suggesting that the advantage is not a niche adaptation to one or two unusual hosts but a general property of the strain&#8217;s interaction with plant tissue.</p>
<p>To demonstrate what a broad-host-range chassis makes possible, the researchers built a suite of functional assays in faba bean (Vicia faba), a legume of global agricultural importance that has long lacked accessible rapid assay tools. The assays covered protein localization, allowing researchers to see where a candidate protein travels within faba bean cells; RNA interference-mediated gene silencing, enabling targeted knockdown of endogenous genes to test function; cell-surface elicitor recognition screens, which reveal whether a plant&#8217;s immune receptors can detect molecules characteristic of invading pathogens; and nucleotide-binding leucine-rich repeat receptor, or NLR, activation, the intracellular immune signaling events that trigger programmed cell death upon effector recognition.</p>
<p>The fifth assay in the suite pushes into infection cell biology at the host-pathogen interface, the frontier where plant immunity research increasingly operates. Using live-cell imaging approaches refined in model solanaceous systems, researchers can now watch, in faba bean cells, how pathogens attempt to suppress defenses and how resistance proteins respond in real time. Bringing this capability to a non-model crop transforms faba bean from a species studied mainly through forward genetics and field trials into one amenable to the same mechanistic cell biology that has accelerated discovery in Arabidopsis and Nicotiana benthamiana.</p>
<p>Among the most consequential demonstrations is the cross-family transferability of disease-resistance genes. NLR proteins are the intracellular immune receptors that plants use to detect pathogen effectors, and engineering broad-spectrum resistance increasingly depends on moving NLRs between species. The team showed that both singleton NLRs and sensor-helper NLR pairs—two-member systems in which one receptor perceives the pathogen effector and a partner propagates the signal—originating from the Solanaceae retain their effector recognition and cell death activity when transferred into faba bean. In practical terms, this means a researcher can take a resistance gene characterized in potato or tomato and, within days, test in faba bean whether it recognizes the corresponding effector and mounts the appropriate immune response.</p>
<p>That result has implications well beyond faba bean. Sensor-helper NLR pairs are architecturally complex, requiring coordinated expression and physical interaction, so their successful reconstitution in a distantly related legume suggests that the cellular machinery supporting NLR signaling is more conserved across families than pessimistic assessments had assumed. For crop protection, the AS109 platform offers a rapid pre-screen: before committing years to stable transformation of a candidate resistance gene into a crop, breeders and biotechnologists can evaluate its recognition specificity and signaling competence in a transient assay, triaging candidates that would otherwise consume resources without delivering durable resistance.</p>
<p>The study also speaks to a structural problem in plant science. Research infrastructure has concentrated on a small number of model species, so the tools, protocols, and reference strains are optimized for them, while orphan crops and regionally important staples lag behind. The authors frame AS109 as bridging the gap between hypothesis generation and experimental validation across diverse plant species, and the phrase captures a genuine bottleneck. As genome assemblies and gene annotations accumulate for crops such as faba bean, the limiting step is no longer identifying candidate genes but testing what they do. A chassis that accepts diverse hosts converts that bottleneck from a multi-year transformation cycle into an experiment of days.</p>
<p>What remains to be seen is how the community adopts and extends the platform. The authors present AS109 as accessible, and its performance across families suggests immediate utility for labs working on legumes and other previously underserved dicots. Monocots, which include the cereal crops that supply the majority of human calories, present distinct barriers to Agrobacterium-mediated transfer and were not the focus of this study, so the broad-host-range claim is best understood within the dicot lineage it demonstrates. Even so, for the families it covers, the arrival of a strain that reliably outperforms standard laboratory agrobacteria across species boundaries redefines what a routine experiment in crop biology can look like—moving functional genomics for non-model crops closer to the speed and flexibility that model systems have long enjoyed.</p>
<p><strong>Subject of Research:</strong> Broad-host-range Rhizobium rhizogenes-mediated transient expression for functional genomics in diverse crop species</p>
<p><strong>Article Title:</strong> A broad-host-range Rhizobium rhizogenes strain enables transient expression across diverse crop species</p>
<p><strong>Article References:</strong> King, F., Lopez-Agudelo, J. C., Stephens, C., Aung, M. H., Ibrahim, T., Yuen, E. L. H., Chen, A., Eilmann, N., Jenkins, S., Vuolo, C., Swee, Y.-N., Liu, W.-J., Bruty, S., Toghani, A., Kuo, C.-H., Lai, E.-M., Kourelis, J., Derevnina, L., Wu, C.-H., &amp; Bozkurt, T. (2026). A broad-host-range Rhizobium rhizogenes strain enables transient expression across diverse crop species. <em>PLOS Biology, 24</em>(10), e3004010. <a href="https://doi.org/10.1371/journal.pbio.3004010" rel="noopener noreferrer">https://doi.org/10.1371/journal.pbio.3004010</a></p>
<p><strong>Image Credits:</strong> AI Generated</p>
<p><strong>DOI:</strong> <a href="https://doi.org/10.1371/journal.pbio.3004010" rel="noopener noreferrer">10.1371/journal.pbio.3004010</a></p>
<p><strong>Keywords:</strong> Rhizobium rhizogenes, transient expression, Agrobacterium, faba bean, functional genomics, NLR receptors, plant immunity, crop biotechnology, gene silencing, host-pathogen interface, disease resistance, non-model crops</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">282734</post-id>	</item>
		<item>
		<title>Sugar Beet Waste Beats High-Tech Fertilizers in Drought-Stressed Legume Fields</title>
		<link>https://scienmag.com/sugar-beet-waste-beats-high-tech-fertilizers-in-drought-stressed-legume-fields/</link>
		
		<dc:creator><![CDATA[Alan Morgan]]></dc:creator>
		<pubDate>Mon, 12 Oct 2026 14:03:55 +0000</pubDate>
				<category><![CDATA[Agriculture]]></category>
		<category><![CDATA[agricultural waste utilization for crop yield improvement]]></category>
		<category><![CDATA[benefit-cost ratio]]></category>
		<category><![CDATA[calcareous soil]]></category>
		<category><![CDATA[comparison of natural waste versus nano-fertilizers]]></category>
		<category><![CDATA[crop rotation in arid environments]]></category>
		<category><![CDATA[deficit irrigation]]></category>
		<category><![CDATA[economic benefits of using sugar beet waste]]></category>
		<category><![CDATA[Egypt]]></category>
		<category><![CDATA[faba bean]]></category>
		<category><![CDATA[impact of alkaline soils on legume cultivation]]></category>
		<category><![CDATA[innovative approaches to sustainable farming]]></category>
		<category><![CDATA[legume rotation]]></category>
		<category><![CDATA[molybdenum nanoparticles]]></category>
		<category><![CDATA[plant stress tolerance in drought conditions]]></category>
		<category><![CDATA[proline]]></category>
		<category><![CDATA[role of organic residues in improving soil nutrient availability]]></category>
		<category><![CDATA[soil amendment]]></category>
		<category><![CDATA[soil health enhancement with crop residues]]></category>
		<category><![CDATA[soybean]]></category>
		<category><![CDATA[sugar beet residue]]></category>
		<category><![CDATA[sugar beet residue as soil amendment for drought-stressed legumes]]></category>
		<category><![CDATA[sustainable agriculture in desert soils]]></category>
		<category><![CDATA[water productivity]]></category>
		<category><![CDATA[water-efficient farming practices in Egypt]]></category>
		<guid isPermaLink="false">https://scienmag.com/?p=264895</guid>

					<description><![CDATA[A two-season Egyptian field trial found that sugar beet residue at 24 tonnes per hectare outperformed molybdenum oxide nanoparticles and proline sprays in sustaining soybean and faba bean yields, water productivity, and profitability under deficit irrigation on calcareous soil.]]></description>
										<content:encoded><![CDATA[<p>In the newly reclaimed desert farmlands of Egypt, where alkaline, calcium carbonate–rich soils and chronic water scarcity conspire against farmers, a humble byproduct of the sugar industry has just delivered a striking upset. A two-season field trial published in Plant and Soil found that sugar beet residue — the soil and plant debris washed off beets during processing — outperformed both cutting-edge molybdenum oxide nanoparticles and exogenous proline sprays in sustaining soybean and faba bean yields under deficit irrigation. The result challenges the assumption that engineered inputs must trump agricultural waste, and it arrives with hard numbers on yield, water productivity, and profit that farmers and agronomists can act on directly.</p>
<p>The study, conducted at the El-Nubaria Agricultural Research Station in Beheira Governorate, was designed around a soybean–faba bean rotation typical of Egypt&#8217;s expanding agricultural frontier. Soybean (cv. Giza 111) was sown in June 2024 and faba bean (cv. Giza 716) in November 2024, on a sandy clay loam soil with a pH between 8.04 and 8.19 and a calcium carbonate content exceeding 25 percent. Such soils are notoriously hostile to crops: the alkaline chemistry drives phosphorus, iron, and zinc into insoluble forms, while the fragile surface crusts easily and organic matter is scarce. When water deficit is layered on top, nutrient movement toward roots slows further, compounding the stress.</p>
<p>The researchers, led by Dalal Hereimas Sary of Egypt&#8217;s Soils, Water and Environment Research Institute together with colleagues including Ozkan Kaya and Harlene Hatterman-Valenti of North Dakota State University, set up a split-plot experiment with two irrigation regimes — full irrigation at 100 percent of crop evapotranspiration (ETc) and deficit irrigation at 75 percent ETc — crossed with seven treatments. These were an untreated control; sugar beet residue incorporated into the soil at 12 and 24 tonnes per hectare; foliar sprays of molybdenum trioxide nanoparticles (n-MoO₃) at 200 and 400 milligrams per liter; and foliar sprays of the amino acid L-proline at the same two concentrations. The nanoparticles averaged roughly 10 nanometers in diameter, while the sugar beet residue, collected from the El-Nubaria Sugar Company, proved remarkably rich: 83 percent organic matter, 1.8 percent nitrogen, 2.0 percent potassium, and a balanced carbon-to-nitrogen ratio of 27:1.</p>
<p>The yield results were unambiguous and remarkably stable across both crops. Sugar beet residue at 24 tonnes per hectare (SB₂₄) ranked first in every case, followed by the 12-tonne rate, then the high-dose nanoparticles, high-dose proline, and the low-dose versions of each, with the untreated control trailing last. Under full irrigation, SB₂₄ lifted faba bean plant dry weight, seed yield, and 100-seed weight to 9.63 kilograms per plot, 3.27 kilograms per plot, and 100.50 grams respectively — 88 percent, 146 percent, and 12 percent above the corresponding controls. In soybean, the same treatment produced the highest seed yield of 2.66 kilograms per plot and the highest oil content measured in the study, 21.45 percent.</p>
<p>The physiological data revealed why the treatments behaved so differently. Foliar molybdenum nanoparticles dominated one narrow axis: they raised leaf molybdenum concentrations dramatically, by roughly 89 percent in soybean compared with the deficit-irrigated control, and nearly doubled seed molybdenum. This matters because molybdenum is a rate-limiting cofactor for nitrate reductase and nitrogenase, the enzymes at the heart of nitrogen assimilation and biological nitrogen fixation in legumes. Delivering it as a nanoscale oxide through the leaf surface proved an efficient route into the harvested seed. Proline sprays, meanwhile, peaked on their own axis: leaf proline reached its maximum under the high-dose proline treatment at 75 percent ETc, hitting 48.55 micrograms per gram in soybean, about 16 percent above the control, consistent with proline&#8217;s well-documented role in osmotic adjustment and membrane stabilization under drought.</p>
<p>Sugar beet residue operated on an entirely different and broader front. Rather than targeting a single micronutrient or osmolyte, the organic amendment reshaped the rhizosphere, raising leaf and seed concentrations of nitrogen, phosphorus, and potassium simultaneously in both crops. Leaf potassium in faba bean reached 1.58 percent under SB₂₄ at full irrigation, and seed nitrogen in soybean climbed to 6.25 percent. The authors interpret this as rhizosphere-mediated action: the residue&#8217;s organic matter and cation-exchange-active functional groups progressively improve nutrient availability and uptake dynamics, in contrast to the foliar absorption pathway exploited by the nanoparticle sprays.</p>
<p>One of the study&#8217;s most intriguing findings is a counterintuitive biochemical signature. Ascorbic acid, a key non-enzymatic antioxidant, was highest in untreated, deficit-irrigated plants — 23.14 milligrams per liter in soybean — and declined progressively under the most effective treatments, falling to 16.31 milligrams per liter under high-dose proline at full irrigation. Rather than indicating weakened antioxidant defenses, the authors argue this decline signals stress relief: when a treatment successfully mitigates water stress, the plant no longer needs to deploy its full antioxidant arsenal, and freed metabolic resources are channeled into growth and yield. A negative correlation between leaf proline and seed yield in faba bean (r = –0.64) reinforced this interpretation, and principal component analysis placed the antioxidant pair at the opposite end of the productivity axis from yield traits.</p>
<p>Water productivity — the kilograms of seed produced per cubic meter of irrigation water — told perhaps the most consequential story. The SB₂₄ treatment combined with 75 percent ETc achieved the highest values in both crops: 0.56 kilograms per cubic meter in faba bean and 0.32 in soybean, which were 3.7-fold and 4.6-fold higher than the untreated controls under the same deficit regime. Because the deficit regime applied 4,742 cubic meters per hectare to faba bean and 6,507 to soybean, compared with 6,323 and 8,676 under full irrigation, pairing the organic amendment with a 25 percent water cut allowed the crops to squeeze dramatically more output from every drop. Notably, the SB₂₄ deficit combination matched or exceeded several full-irrigation treatments for seed nitrogen, phosphorus, and potassium, suggesting the amendment can partially compensate for a moderate reduction in water supply.</p>
<p>The economics sealed the case. Under full irrigation, SB₂₄ generated the highest returns in both crops: a gross income of US$2,302.22 per hectare and a benefit-to-cost ratio of 3.53 in faba bean, and US$1,418.44 per hectare with a ratio of 2.32 in soybean. Under deficit irrigation, SB₂₄ still delivered strong ratios of 2.93 and 1.84 respectively, while conserving roughly 1,600 to 2,200 cubic meters of water per hectare. The contrast with the control was stark: untreated soybean under deficit irrigation was the only combination to lose money, posting a net loss of US$115.42 per hectare. In soybean, only the two residue rates and high-dose proline cleared the break-even threshold under full irrigation, and only SB₂₄ did so under deficit irrigation.</p>
<p>The authors are careful to acknowledge the limits of their evidence. The proposed mechanisms — improved soil water retention, aggregate stability, and modified microbial activity — were inferred rather than directly measured, since the study did not characterize the soil water characteristic curve, hydraulic conductivity, bulk density, or microbial activity, and leaf gas exchange and water potential were likewise not assessed. The trial also spanned a single site and one rotational cycle. Still, the convergence of nutritional, physiological, multivariate, and economic data on a single conclusion is compelling: for water-limited legume production on calcareous soils, a low-cost industrial residue can outperform sophisticated nano-fertilizers and biostimulants, and the choice between applying it with full or reduced irrigation comes down to whether water or land is the scarcer resource on a given farm. As Egypt and other arid nations push agriculture into marginal soils, the most powerful tool on the field may be the one the sugar factory throws away.</p>
<p><strong>Subject of Research:</strong> Sugar beet residue, nano-MoO₃, and proline as stress-mitigating amendments for deficit-irrigated soybean and faba bean on calcareous soil</p>
<p><strong>Article Title:</strong> Sugar beet residue outperforms foliar nano-MoO₃ and proline under deficit irrigation in a soybean–faba bean rotation on calcareous soil</p>
<p><strong>Article References:</strong> Sary, D. H., Emam, A. A. E., El-Nagar, D. A., Mahmoud, M. A., Kaya, O., &amp; Hatterman-Valenti, H. (2026). Sugar beet residue outperforms foliar nano-MoO₃ and proline under deficit irrigation in a soybean–faba bean rotation on calcareous soil. <em>Plant and Soil</em>. <a href="https://doi.org/10.1007/s11104-026-08974-x" rel="noopener noreferrer">https://doi.org/10.1007/s11104-026-08974-x</a></p>
<p><strong>Image Credits:</strong> AI Generated</p>
<p><strong>DOI:</strong> <a href="https://doi.org/10.1007/s11104-026-08974-x" rel="noopener noreferrer">10.1007/s11104-026-08974-x</a></p>
<p><strong>Keywords:</strong> sugar beet residue, deficit irrigation, calcareous soil, soybean, faba bean, molybdenum nanoparticles, proline, water productivity, soil amendment, legume rotation, Egypt, benefit-cost ratio</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">264895</post-id>	</item>
		<item>
		<title>Hyperspectral Cameras and Machine Learning Sort Hybrid Faba Bean Seeds</title>
		<link>https://scienmag.com/hyperspectral-cameras-and-machine-learning-sort-hybrid-faba-bean-seeds/</link>
		
		<dc:creator><![CDATA[Alan Morgan]]></dc:creator>
		<pubDate>Tue, 06 Oct 2026 20:51:25 +0000</pubDate>
				<category><![CDATA[Agriculture]]></category>
		<category><![CDATA[advanced imaging in seed quality assessment]]></category>
		<category><![CDATA[crop yield stabilization strategies]]></category>
		<category><![CDATA[drought and heat stress impact on legumes]]></category>
		<category><![CDATA[faba bean]]></category>
		<category><![CDATA[heterosis]]></category>
		<category><![CDATA[hybrid breeding]]></category>
		<category><![CDATA[hybrid breeding techniques for legumes]]></category>
		<category><![CDATA[hybrid faba bean seed sorting]]></category>
		<category><![CDATA[Hyperspectral camera technology for seed analysis]]></category>
		<category><![CDATA[hyperspectral imaging]]></category>
		<category><![CDATA[Machine learning]]></category>
		<category><![CDATA[machine learning applications in plant genetics]]></category>
		<category><![CDATA[machine learning in crop breeding]]></category>
		<category><![CDATA[near-infrared spectroscopy]]></category>
		<category><![CDATA[nitrogen fixation in legumes]]></category>
		<category><![CDATA[phenomics]]></category>
		<category><![CDATA[plant breeding]]></category>
		<category><![CDATA[plant-based protein sources]]></category>
		<category><![CDATA[remote sensing for plant stress detection]]></category>
		<category><![CDATA[seed sorting]]></category>
		<category><![CDATA[sustainable agriculture with legume crops]]></category>
		<category><![CDATA[synthetic cultivars]]></category>
		<category><![CDATA[Vicia faba]]></category>
		<category><![CDATA[xenia effect]]></category>
		<guid isPermaLink="false">https://scienmag.com/?p=242359</guid>

					<description><![CDATA[German researchers show that hyperspectral imaging combined with machine learning can distinguish parental and hybrid faba bean seeds, opening a path toward hybrid-enriched synthetic cultivars.]]></description>
										<content:encoded><![CDATA[<p>Faba bean is having a moment. As the global appetite for plant-based protein grows, this ancient legume is being repositioned as a cornerstone crop for sustainable agriculture, prized for its ability to fix atmospheric nitrogen in partnership with Rhizobium bacteria and to leave residual nitrogen behind for whatever crop follows it in a rotation. Meta-analyses of legume-based rotations have reported yield improvements of up to twenty percent compared with systems that rely solely on non-legume crops, and the seeds themselves pack a protein and mineral punch that makes them an attractive raw material for meat substitutes and other alternative protein products. Yet for all its promise, faba bean remains haunted by a persistent problem: unstable yields, driven largely by drought and heat stress, that have kept the crop from reaching its full potential on farms around the world.</p>
<p>One of the most powerful tools for stabilizing and boosting yields in any crop is hybrid breeding, which exploits heterosis, the phenomenon by which the offspring of two genetically distinct parents outperform both. In crops like maize and rye, hybrid cultivars have delivered dramatic gains in both yield and yield stability. Faba bean, unfortunately, has never been able to join the hybrid club. Although cytoplasmic male sterility systems, the biological machinery that makes large-scale hybrid seed production possible in other crops, have been identified in faba bean since the 1960s, they have proven too unreliable for commercial use. Breeders have instead turned to synthetic cultivars, which combine at least two inbred parental lines and propagate them together under open pollination. The resulting mixtures capture some of heterosis&#8217;s benefits, but at a cost: the best yields typically appear only in the second or third synthetic generation, requiring up to two additional generations of costly field propagation before seed reaches farmers.</p>
<p>A research team working within the BreedPath project, led by scientists at Justus Liebig University Giessen in collaboration with the breeding company NPZ Innovation GmbH, has now tested a strikingly different approach to this problem, one that begins with a camera and a phenomenon first described in 1881. That year, the German botanist Wilhelm Focke noticed that fruits arising from crosses between radish species could be distinguished from those of the parents by their color, an influence of pollen on fruit and seed characteristics that he termed xenien. Today, xenia effects, the measurable impact of paternal pollen on seed traits such as weight, shape, and chemical composition, are documented in crops including maize and pea. In faba bean, earlier studies had reported increases in seed weight and cotyledon cell number in hybrid seeds. The German team reasoned that if hybrid faba bean seeds carry even subtle physical or chemical signatures of their hybridity, hyperspectral imaging might be able to detect them, allowing breeders to sort hybrid seeds from self-pollinated ones without a single DNA test.</p>
<p>The technical setup was ambitious. The researchers assembled eighteen biparental synthetic Syn-1 combinations of spring faba bean, each produced by open-pollinating two nearly homozygous parental lines under isolation tents stocked with bumblebees to guarantee outcrossing. Each Syn-1 lot therefore contained a mixture of F1 hybrid seeds from cross-pollinations and homozygous inbred seeds from self-pollinations. Seeds from each combination, along with pure seeds of the parental lines, were placed into 24-well tissue culture trays and imaged with two hyperspectral line-scanning sensors covering an extraordinary range from 400 to 2500 nanometers, spanning the visible, near-infrared, and short-wave infrared regions. A 1000-watt halogen spotlight provided illumination, and every image was calibrated against a Zenith Polymer diffuser of known reflectance, with dark-current correction applied pixel by pixel. Segmentation algorithms then isolated each individual seed from the tray images, extracting mean reflectance, reflectance variability, and seed size for every single seed in the experiment.</p>
<p>To know the truth about each seed&#8217;s genetic status, the team grew all the imaged seeds and genotyped them. Using SNP chip data from the parental lines, they designed Kompetitive Allele Specific PCR markers that could classify each offspring as homozygous, corresponding to one of the two parents, or heterozygous, meaning a true F1 hybrid. This ground-truthing revealed that the proportion of hybrid seeds in the Syn-1 lots ranged from 13.5 to 26.9 percent, with a mean of 17.9 percent, reflecting the modest natural outcrossing rates of the material. With spectral data in hand and genetic labels attached, the researchers deployed five machine learning algorithms: k-nearest neighbors, naive Bayes, C5.0 decision trees, random forest, and support vector machines. Spectral curves were denoised with Savitzky-Golay filtering, hyperparameters were tuned by Bayesian optimization, and performance was assessed through fivefold cross-validation repeated ten times, with accuracy as the target metric for parental classification and the F1 score, a balance of precision and recall, for hybrid identification.</p>
<p>The first question was whether the algorithm could tell the two parental lines of each cross apart from their spectra alone. In the initial global scenario, with 96 seeds per combination, the answer was a qualified yes. The single best combination, a random forest classifier fed with spectral data plus seed weight, size, and cross-identity information, achieved a mean accuracy of 90.5 percent across the eighteen crosses, with individual runs reaching 95.1 percent. Notably, the weight and size data contributed little; the spectral signatures alone carried most of the discriminating power. When the team then resampled two selected combinations with 300 additional seeds each, performance climbed further still, reaching a mean accuracy of 95.6 percent for one combination and an impressive 98.9 percent for the other, where random forest correctly assigned nearly every seed to its parental line. These figures place faba bean alongside wheat, maize, okra, and loofah, where spectral variety identification has previously achieved accuracies of up to 98 percent.</p>
<p>Identifying the hybrid seeds themselves proved far harder. When all seeds in a Syn-1 lot, hybrids and inbreds alike, were thrown into the classification task, the best F1 score in the global scenario was a meager 19.7 percent. Principal component analysis offered an explanation: the spectra of F1 seeds generally fell within the clusters formed by their parental lines, a pattern consistent with strong maternal effects on seed spectral properties, which encompass seed color, known to be maternally inherited in faba bean. In other words, the hybrid seeds looked, spectrally, like their mothers. Yet the picture was not entirely hopeless. When the eighteen crosses were ranked by the spectral distance between their parental components, the more divergent crosses yielded consistently better predictions, echoing earlier findings that xenia effects are more pronounced between genetically distant parents. And in the enlarged second-stage experiments, F1 scores rose to around 38 to 40 percent, above the 33 percent expected from random assignment among three seed classes.</p>
<p>The most intriguing result emerged when the researchers exploited the maternal clustering directly. For one Syn-1 combination whose parental components could be cleanly separated in a principal component analysis, the team assigned each hybrid seed to the parental cluster it resembled, on the hypothesis that maternal effects pulled hybrids toward their seed parent. Analyzing the two parental components separately, they found that for one parent the decision tree algorithm reached an F1 score of 62.2 percent with 64.8 percent accuracy, and for the other, naive Bayes achieved an F1 score of 60.4 percent with 59.0 percent accuracy, both well above the 50 percent random-assignment threshold. A wavelength-specific strategy, restricting the analysis to spectral regions where hybrid seeds deviated from the midpoint between their parents, also nudged performance upward. The authors suggest that future gains could come from hybrid convolutional neural networks that combine spectral reflectance with structural and textural seed features, an approach that has already outperformed single-feature models in wheat variety identification.</p>
<p>The practical implications, while modest on the surface, could be meaningful for breeders. With outcrossing rates in the studied material between roughly 14 and 20 percent, an F1 score of 39 percent would translate into a sorted seed lot containing around 39 percent hybrid seed, up from under 20 percent naturally. Given that heterosis for midparent yield in faba bean has been estimated at 33 to 51 percent, even a partially enriched synthetic cultivar could be expected to yield more than a conventional one. Better still, if hybrid-enriched Syn-1 seed could match the performance that normally requires propagation through Syn-2 or Syn-3 generations, breeders could save an entire generation of expensive seed multiplication. The same spectral pipeline might also serve as a screening tool to identify parental lines with naturally high outcrossing rates, or to replace costly DNA marker checks for confirming the hybridity of offspring from controlled crosses. The method has not yet produced a pure hybrid cultivar, and the authors caution that their results, obtained exclusively from breeding material, still need validation across the remarkable diversity of faba bean germplasm, which ranges from small-seed Minor types to large-seed Major types in colors spanning violet, red, green, beige, brown, black, and spotted. But the study demonstrates, for the first time in a legume, that a camera, a lamp, and a machine learning model can peer into a pile of seeds and begin to pick out the hybrids hiding among them, a small optical trick that could help bring the yield benefits of hybrid breeding to one of the world&#8217;s most sustainable protein crops.</p>
<p><strong>Subject of Research:</strong> Using hyperspectral imaging and machine learning to differentiate parental and F1 hybrid seeds in faba bean synthetic cultivars</p>
<p><strong>Article Title:</strong> Progeny Differentiation in Faba Bean Using Hyperspectral Images and Machine Learning</p>
<p><strong>Article References:</strong> Schlichtermann, R.-H., Warnemünde, S., Tietgen, H., Welna, G., Stahl, A., Wittkop, B., &amp; Snowdon, R. J. (2026). Progeny Differentiation in Faba Bean Using Hyperspectral Images and Machine Learning. <em>Plant Direct, 10</em>(10), Article e70193. <a href="https://doi.org/10.1002/pld3.70193" rel="noopener noreferrer">https://doi.org/10.1002/pld3.70193</a></p>
<p><strong>Image Credits:</strong> AI Generated</p>
<p><strong>DOI:</strong> <a href="https://doi.org/10.1002/pld3.70193" rel="noopener noreferrer">10.1002/pld3.70193</a></p>
<p><strong>Keywords:</strong> faba bean, hyperspectral imaging, machine learning, xenia effect, hybrid breeding, synthetic cultivars, heterosis, seed sorting, near-infrared spectroscopy, plant breeding, Vicia faba, phenomics</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">242359</post-id>	</item>
		<item>
		<title>Hyperspectral Imaging and Machine Learning Detect Seed-Borne Virus in Faba Beans Without Damage</title>
		<link>https://scienmag.com/hyperspectral-imaging-and-machine-learning-detect-seed-borne-virus-in-faba-beans-without-damage/</link>
		
		<dc:creator><![CDATA[Alan Morgan]]></dc:creator>
		<pubDate>Sun, 13 Sep 2026 02:14:31 +0000</pubDate>
				<category><![CDATA[Agriculture]]></category>
		<category><![CDATA[Advanced imaging technology in agriculture]]></category>
		<category><![CDATA[Agricultural imaging and machine learning integration]]></category>
		<category><![CDATA[AI-based plant disease diagnostics]]></category>
		<category><![CDATA[faba bean]]></category>
		<category><![CDATA[Faba bean seed health screening]]></category>
		<category><![CDATA[hyperspectral imaging]]></category>
		<category><![CDATA[Hyperspectral imaging in seed disease detection]]></category>
		<category><![CDATA[Legume crop disease management]]></category>
		<category><![CDATA[Machine learning]]></category>
		<category><![CDATA[Machine learning for plant pathogen identification]]></category>
		<category><![CDATA[NMR metabolomics]]></category>
		<category><![CDATA[Non-destructive seed health testing]]></category>
		<category><![CDATA[non-destructive testing]]></category>
		<category><![CDATA[plant virus detection]]></category>
		<category><![CDATA[PSbMV]]></category>
		<category><![CDATA[PSbMV virus detection methods]]></category>
		<category><![CDATA[pulse crops]]></category>
		<category><![CDATA[Rapid seed certification techniques]]></category>
		<category><![CDATA[seed health]]></category>
		<category><![CDATA[seed-borne pathogens]]></category>
		<category><![CDATA[Seed-borne virus detection in legumes]]></category>
		<category><![CDATA[spectral classification]]></category>
		<category><![CDATA[support vector machine]]></category>
		<category><![CDATA[Virus spread through seed transmission]]></category>
		<guid isPermaLink="false">https://scienmag.com/?p=200724</guid>

					<description><![CDATA[University of Saskatchewan researchers show that hyperspectral imaging paired with machine learning can identify pea seed-borne mosaic virus in individual faba bean seeds with up to 98.3 percent accuracy without destroying the seed.]]></description>
										<content:encoded><![CDATA[<p>A team of researchers at the University of Saskatchewan has demonstrated that hyperspectral imaging combined with machine learning can detect pea seed-borne mosaic virus (PSbMV) in individual faba bean seeds without destroying them, achieving accuracy levels approaching 98 percent. The work, published in the journal Plant Methods, offers a potential alternative to the slow, labor-intensive, and destructive laboratory methods currently used to screen pulse crop seed lots for one of their most economically damaging seed-transmitted pathogens. Because PSbMV is carried within the seed itself and often produces no visible symptoms on the seed coat, infected seeds can silently enter the planting chain, establishing virus in fields and spreading through aphid vectors before growers realize anything is wrong.</p>
<p>PSbMV is a potyvirus that infects a wide range of legume species, including pea, faba bean, lentil, and chickpea. When it is transmitted through seed, the virus can reduce both yield and seed quality, and infected plants serve as inoculum sources for aphid-mediated spread within and between fields. Seed health certification programs rely on laboratory assays such as enzyme-linked immunosorbent assays, reverse transcription polymerase chain reaction, and grow-out tests to detect the pathogen. These methods are accurate but each seed tested is consumed in the process, and screening the large numbers of individual seeds needed to certify a commercial seed lot is expensive and time-consuming. The search for a rapid, non-destructive, and scalable screening technology has therefore been a long-standing goal in seed pathology.</p>
<p>The Saskatchewan research group, led by Simin Sabaghian of the Department of Plant Sciences with collaborators in Mechanical Engineering, hypothesized that viral infection produces measurable changes in the optical properties of seeds. Virus replication alters host metabolism, affecting moisture content, the concentration of phenolic compounds, starch composition, and tissue structure. Each of these biochemical and physical changes can modify how seed tissue reflects and absorbs light across the visible, near-infrared, and shortwave-infrared portions of the electromagnetic spectrum. Hyperspectral imaging captures this information in detail: rather than recording three broad color bands like a conventional camera, a hyperspectral system records a continuous reflectance spectrum for every pixel in an image, allowing researchers to detect subtle spectral fingerprints invisible to the human eye.</p>
<p>In the study, individual faba bean seeds were imaged using two hyperspectral systems covering the visible and near-infrared range together with the shortwave-infrared range, spanning approximately 400 to 1700 nanometers. Directional reflectance spectra were extracted from the calibrated images after preprocessing. The researchers used principal component analysis to explore the data and found that, although infected and healthy seeds are visually indistinguishable, they separate subtly but consistently along principal component axes. This confirmed that infection does leave a detectable optical signature, providing the statistical foundation for building classification models.</p>
<p>The team then trained and compared several supervised machine learning classifiers on the spectral data, testing different preprocessing strategies to maximize discrimination. The best-performing combination was a support vector machine coupled with standard normal variate preprocessing, a technique that normalizes each spectrum to correct for scattering effects and baseline shifts. This model achieved a mean fivefold cross-validation accuracy of 97.2 percent and, critically, an independent holdout accuracy of 98.3 percent, with a receiver operating characteristic area under the curve of 0.994. The near-perfect ROC-AUC indicates that the model separates infected from healthy seeds almost flawlessly across all decision thresholds, a level of performance that suggests the spectral signature of infection is robust rather than an artifact of the training data.</p>
<p>Recognizing that full-spectrum hyperspectral systems are expensive and data-heavy, the researchers also sought to reduce the dimensionality of the problem. Competitive adaptive reweighted sampling, a variable selection algorithm, was used to identify a compact subset of the most informative wavelengths. The selected bands were distributed across the visible, near-infrared, and shortwave-infrared regions, consistent with the idea that multiple biochemical features, including pigmentation, water absorption features, and phenolic-related absorptions, contribute to the classification signal. When the reduced set of wavelengths was used to retrain the model, discrimination remained strong, with cross-validation and holdout accuracies of 96.2 percent and 90.8 percent respectively and a holdout ROC-AUC of 0.974. The modest drop in holdout performance is the expected trade-off of model simplification, but the result demonstrates that a much smaller and cheaper sensor could plausibly deliver near-comparable screening performance in a commercial setting.</p>
<p>To ground the spectral findings in plant biology, the researchers quantified seed moisture content and performed proton nuclear magnetic resonance metabolite profiling on the seeds. The metabolomic analysis revealed elevated phenolic signals in virus-infected seeds, indicating that PSbMV infection triggers a measurable shift in seed secondary metabolism. Phenolic compounds are common components of plant defense responses, and their accumulation likely alters reflectance in both the visible range, where they influence coloration, and the near-infrared and shortwave-infrared ranges, where they modify absorption features. This mechanistic link between infection-induced biochemistry and optical response strengthens the case that the classifier is genuinely detecting disease physiology rather than confounding factors such as seed size, shape, or surface texture.</p>
<p>The practical implications extend across the pulse seed industry. A hyperspectral screening line could potentially evaluate thousands of individual seeds per hour without consuming any of them, allowing certified seed producers to identify and remove infected seeds before planting or sale. Because the seeds remain intact, positive findings could be verified with molecular assays while non-infected seed is preserved. The single-seed resolution is particularly important for seed-borne pathogens, where infection levels are often low and bulked sampling can dilute the signal; a system that scores every seed individually provides a direct estimate of infection incidence within a lot. The Saskatchewan group suggests that the approach could form the foundation for rapid, non-destructive seed health assessment tools and integrated virus management strategies in pulse crops.</p>
<p>Challenges remain before the technology reaches commercial deployment. The models were developed and validated on faba bean seeds under controlled laboratory conditions, and performance will need to be confirmed across different faba bean varieties, growing environments, infection severities, and seed lots to ensure the spectral models generalize beyond the training population. Instrument calibration transfer between hyperspectral cameras, the integration of imaging hardware into high-throughput sorting equipment, and regulatory acceptance of optical screening in certification programs are additional hurdles. Nevertheless, the study provides a rigorous proof of concept, supported by independent validation, wavelength reduction, and metabolomic corroboration, that a virus hiding inside a seed can be exposed by the light it reflects. As pulse production expands globally to meet growing demand for plant protein, tools that protect seed health without sacrificing seed will become increasingly valuable, and this work marks a significant step toward that goal.</p>
<p><strong>Subject of Research:</strong> Non-destructive detection of pea seed-borne mosaic virus in faba bean seeds using hyperspectral imaging and machine learning</p>
<p><strong>Article Title:</strong> Non-destructive hyperspectral imaging and machine learning for detection of pea seed-borne mosaic virus in faba bean seeds</p>
<p><strong>Article References:</strong> Sabaghian, S., Jaliliantabar, F., Noble, S. D., Onu, G., &amp; Prager, S. M. (2026). Non-destructive hyperspectral imaging and machine learning for detection of pea seed-borne mosaic virus in faba bean seeds. <em>Plant Methods</em>. <a href="https://doi.org/10.1186/s13007-026-01588-5" rel="noopener noreferrer">https://doi.org/10.1186/s13007-026-01588-5</a></p>
<p><strong>Image Credits:</strong> AI Generated</p>
<p><strong>DOI:</strong> <a href="https://doi.org/10.1186/s13007-026-01588-5" rel="noopener noreferrer">10.1186/s13007-026-01588-5</a></p>
<p><strong>Keywords:</strong> hyperspectral imaging, machine learning, PSbMV, faba bean, seed health, plant virus detection, support vector machine, non-destructive testing, seed-borne pathogens, pulse crops, NMR metabolomics, spectral classification</p>
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		<post-id xmlns="com-wordpress:feed-additions:1">200724</post-id>	</item>
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