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	<title>antioxidant activity in plasma-treated plants &#8211; Science</title>
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	<title>antioxidant activity in plasma-treated plants &#8211; Science</title>
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		<title>Greenhouse study links 5-minute cold argon plasma-activated water treatment with reduced ToBRFV symptoms and improved tomato growth measures</title>
		<link>https://scienmag.com/greenhouse-study-links-5-minute-cold-argon-plasma-activated-water-treatment-with-reduced-tobrfv-symptoms-and-improved-tomato-growth-measures/</link>
		
		<dc:creator><![CDATA[Kristina Jarvis]]></dc:creator>
		<pubDate>Tue, 20 Oct 2026 20:42:08 +0000</pubDate>
				<category><![CDATA[Agriculture]]></category>
		<category><![CDATA[antioxidant activity in plasma-treated plants]]></category>
		<category><![CDATA[antioxidants]]></category>
		<category><![CDATA[cold argon plasma-activated water for plant disease management]]></category>
		<category><![CDATA[cold atmospheric plasma]]></category>
		<category><![CDATA[effect of plasma on tomato virus symptoms]]></category>
		<category><![CDATA[gene expression of plant defense proteins]]></category>
		<category><![CDATA[Greenhouse]]></category>
		<category><![CDATA[greenhouse study on plasma treatments]]></category>
		<category><![CDATA[multivariate analysis of plant growth and defense]]></category>
		<category><![CDATA[oxidative stress reduction in tomato plants]]></category>
		<category><![CDATA[pathogenesis-related genes]]></category>
		<category><![CDATA[plant immunity]]></category>
		<category><![CDATA[plant pathogen resistance mechanisms]]></category>
		<category><![CDATA[plant pathology]]></category>
		<category><![CDATA[plasma treatment effects on tomato growth]]></category>
		<category><![CDATA[plasma-activated water]]></category>
		<category><![CDATA[plasma-activated water application durations]]></category>
		<category><![CDATA[reactive oxygen and nitrogen species]]></category>
		<category><![CDATA[sustainable agriculture]]></category>
		<category><![CDATA[systemic acquired resistance]]></category>
		<category><![CDATA[ToBRFV]]></category>
		<category><![CDATA[ToBRFV symptom reduction in tomatoes]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[tomato plant immune response enhancement]]></category>
		<guid isPermaLink="false">https://scienmag.com/?p=322812</guid>

					<description><![CDATA[An abstract of a greenhouse experiment reports that 5-minute cold argon plasma-activated water treatment was associated with reduced ToBRFV symptoms, improved growth measures, higher antioxidant readings and increased defense-gene expression in tomato.]]></description>
										<content:encoded><![CDATA[<p>In a greenhouse experiment involving tomato brown rugose fruit virus (ToBRFV), cold argon plasma-activated water treatments were associated with reduced symptom severity and improved measures of tomato vegetative growth. The 5-minute treatment differed significantly from the control group in the reported results, with a strong positive correlation among tomato growth traits. The experiment tested plasma-activated water applied for 3, 5 and 10 minutes under greenhouse conditions.</p>
<p>Researchers assessed ToBRFV symptom severity, vegetative growth parameters, the activity of enzymatic and non-enzymatic antioxidants, and the expression of genes associated with pathogenesis. Principal component analysis was used to examine multivariate patterns in growth and antioxidant data across plasma treatments. The abstract reports that the 5-minute treatment produced the greatest differentiation in the principal component analysis.</p>
<p>Plasma-treated plants showed higher antioxidant-related measurements and a lower oxidative-stress index reported as MDA than controls. Peak antioxidant activity and accumulation of defense compounds were observed 14 days after inoculation. The abstract also reports significant increases and peak expression of three defense-related genes: PR1, encoding pathogenesis-related protein 1; PR2, encoding β-1,3-glucanase; and PR5, encoding a thaumatin-like protein.</p>
<p>The reported peak in gene expression occurred particularly in plasma-treated plants 14 days after inoculation. The authors interpreted the results as evidence that plasma treatment can elicit a coordinated defense response in tomato plants. The study concludes that cold plasma may offer a non-chemical approach for eliciting plant defenses, mitigating ToBRFV severity and enhancing plant growth indices in greenhouse cultivation systems.</p>
<p>The reported findings concern greenhouse conditions and plasma-activated water treatments applied for 3, 5 and 10 minutes.</p>
<p><strong>Subject of Research:</strong> Effects of cold argon plasma-activated water on ToBRFV symptoms, tomato growth, antioxidants and defense-gene expression in a greenhouse experiment</p>
<p><strong>Article Title:</strong> A novel strategy for controlling tomato brown rugose fruit virus and enhancing tomato growth in greenhouses: cold plasma as a non-thermal inhibitor</p>
<p><strong>Article References:</strong> Pakbaz, S., Hasanvand, E., &amp; Barjasteh, A. (2026). A novel strategy for controlling tomato brown rugose fruit virus and enhancing tomato growth in greenhouses: cold plasma as a non-thermal inhibitor. <em>BMC Plant Biology</em>. <a href="https://doi.org/10.1186/s12870-026-10003-z" rel="noopener noreferrer">https://doi.org/10.1186/s12870-026-10003-z</a></p>
<p><strong>Image Credits:</strong> AI Generated</p>
<p><strong>DOI:</strong> <a href="https://doi.org/10.1186/s12870-026-10003-z" rel="noopener noreferrer">10.1186/s12870-026-10003-z</a></p>
<p><strong>Keywords:</strong> tomato brown rugose fruit virus, cold plasma, plasma-activated water, greenhouse tomato, plant defense, antioxidants, defense genes, pathogenesis, vegetative growth, novel, strategy, controlling</p>
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