Fast casual restaurant entrées higher in calories than fast food

(University of South Carolina) Dieters looking to cut calories may believe it's best to pick a fast casual restaurant over a fast food chain, but new research from the University of South Carolina shows that may not be the best choice.According to researchers from the Arnold School of Public Health, entrées at fast casual restaurants — a category that includes restaurants such as Chipotle and Panera Bread — have a higher average calorie count than fast food establishments, such as a McDonald's or Bojangles.

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