Rice study shows sandy soils benefit most by retaining water, cutting irrigation needs
Credit: Masiello Lab/Rice University
HOUSTON – (Oct. 19, 2020) – The abstract benefits of biochar for long-term storage of carbon and nitrogen on American farms are clear, and now new research from Rice University shows a short-term, concrete bonus for farmers as well.
That would be money. To be precise, money not spent on irrigation.
In the best-case scenarios for some regions, extensive use of biochar could save farmers a little more than 50% of the water they now use to grow crops. That represents a significant immediate savings to go with the established environmental benefits of biochar.
The open-access study appears in the journal GCB-Bioenergy.
Biochar is basically charcoal produced through pyrolysis, the high-temperature decomposition of biomass, including straw, wood, shells, grass and other materials. It has been the subject of extensive study at Rice and elsewhere as the agriculture industry seeks ways to enhance productivity, sequester carbon and preserve soil.
The new model built by Rice researchers explores a different benefit, using less water.
“There’s a lot of biochar research that focuses mostly on its carbon benefits, but there’s fairly little on how it could help stakeholders on a more commercial level,” said lead author and Rice alumna Jennifer Kroeger, now a fellow at the Science and Technology Policy Institute in Washington, D.C. “It’s still an emerging field.”
The study co-led by Rice biogeochemist Caroline Masiello and economist Kenneth Medlock provides formulas to help farmers estimate irrigation cost savings from increased water-holding capacity (WHC) with biochar amendment.
The researchers used their formulas to reveal that regions of the country with sandy soils would see the most benefit, and thus the most potential irrigation savings, with biochar amendment, areas primarily in the southeast, far north, northeast and western United States.
The study analyzes the relationship between biochar properties, application rates and changes in WHC for various soils detailed in 16 existing studies to judge their ability to curtail irrigation.
The researchers defined WHC as the amount of water that remains after allowing saturated soil to drain for a set period, typically 30 minutes. Clay soils have a higher WHC than sandy soils, but sandy soils combined with biochar open more pore space for water, making them more efficient.
WHC is also determined by pore space in the biochar particles themselves, with the best results from grassy feedstocks, according to their analysis.
In one comprehensively studied plot of sandy soil operated by the University of Nebraska-Lincoln’s Agricultural Water Management Network, Kroeger calculated a specific water savings of 37.9% for soil amended with biochar. Her figures included average rainfall and irrigation levels for the summer of 2019.
The researchers noted that lab experiments typically pack more biochar into a soil sample than would be used in the field, so farmers’ results may vary. But they hope their formula will be a worthy guide to those looking to structure future research or maximize their use of biochar.
More comprehensive data for clay soils, along with better characterization of a range of biochar types, will help the researchers build models for use in other parts of the country, they wrote.
“This study draws attention to the value of biochar amendment especially in sandy soils, but it’s important to note that the reason we are calling out sandy soils here is because of a lack of data on finer-textured soils,” Masiello said. “It’s possible that there are also significant financial benefits on other soil types as well; the data just weren’t available to constrain our model under those conditions.”
“Nature-based solutions are gaining traction at federal, state and international levels,” Medlock added, noting the recently introduced Growing Climate Solutions Act as one example. “Biochar soil amendment can enhance soil carbon sequestration while providing significant co-benefits, such as nitrogen remediation, improved water retention and higher agricultural productivity. The suite of potential benefits raises the attractiveness for commercial action in the agriculture sector as well as supportive policy frameworks.”
Rice alumna Ghasideh Pourhashem, a nonresident faculty scholar at the Center for Energy Studies (CES) at Rice’s Baker Institute for Public Policy, is co-author of the paper. Masiello is the W. Maurice Ewing Professor, a professor of Earth, environmental and planetary sciences and a faculty scholar at the CES. Medlock is the James A. Baker, III, and Susan G. Baker Fellow in Energy and Resource Economics at the Baker Institute, senior director of the CES and an adjunct assistant professor of economics.
The Rice Department of Earth, Environmental and Planetary Sciences and the Rice Shell Center for Sustainability supported the research.
Read the study at https:/
This news release can be found online at https:/
Follow Rice News and Media Relations via Twitter @RiceUNews.
Feds, states can help biochar live up to its soil-saving potential: http://news.
Biochar could clear the air in more ways than one: http://news.
Study: Biochar alters water flow to improve sand and clay: http://news.
Biochar quiets microbes, including some plant pathogens: http://news.
Masiello Lab: https:/
Kenneth Medlock: https:/
Rice Department of Earth, Environmental and Planetary Sciences: https:/
Wiess School of Natural Sciences: https:/
Images for download:
Biochar’s benefits for the long-term sequestration of carbon and nitrogen on American farms are clear, but new research from Rice University shows it can help farmers save money on irrigation as well. The study showed that sandy soil, in particular, gains ability to retain more water when amended with biochar. (Credit: Masiello Lab/Rice University)
A map shows low, mid-range and high estimates for theoretical water-holding capacity changes in soil with the addition of biochar. A study by Rice University scientists showed how biochar can help curtail excess irrigation in agriculture, depending on the type of soil and biochar characteristics. (Credit: Masiello Lab/Rice University)
Rice University alumna Jennifer Kroeger led a study that shows how America’s farmers could save money on irrigation through the use of biochar. (Credit: Courtesy of Jennifer Kroeger/Rice University)
Located on a 300-acre forested campus in Houston, Rice University is consistently ranked among the nation’s top 20 universities by U.S. News & World Report. Rice has highly respected schools of Architecture, Business, Continuing Studies, Engineering, Humanities, Music, Natural Sciences and Social Sciences and is home to the Baker Institute for Public Policy. With 3,978 undergraduates and 3,192 graduate students, Rice’s undergraduate student-to-faculty ratio is just under 6-to-1. Its residential college system builds close-knit communities and lifelong friendships, just one reason why Rice is ranked No. 1 for lots of race/class interaction and No. 1 for quality of life by the Princeton Review. Rice is also rated as a best value among private uni
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