A detective story of wildfires and wine

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(American Chemical Society) In this story of wine and smoke taint, everyone knows 'whodunit' — it's the smoke from wildfires. But it's the 'how' that's got researchers and winemakers stymied. According to an article in Chemical & Engineering News (C&EN), the weekly newsmagazine of the American Chemical Society, researchers are making some headway, sifting through complex, and perhaps misleading, clues.

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